Hello everybody, I hope you’re having an amazing day today. Today, we’re going to prepare a distinctive dish, mint chocolate chip cupcakes. One of my favorites food recipes. This time, I’m gonna make it a little bit tasty. This is gonna smell and look delicious.
Mint Chocolate Chip Cupcakes is one of the most favored of current trending foods on earth. It’s simple, it’s fast, it tastes yummy. It is enjoyed by millions every day. They’re fine and they look fantastic. Mint Chocolate Chip Cupcakes is something which I’ve loved my entire life.
To get started with this recipe, we must prepare a few components. You can have mint chocolate chip cupcakes using 10 ingredients and 6 steps. Here is how you cook it.
The ingredients needed to make Mint Chocolate Chip Cupcakes:
- Take 1 box dark chocolate cake mix
- Get 3 eggs
- Prepare 1 cup water
- Get 1/3 cup vegetable oil
- Take 2 cup semi-sweet chocolate chips
- Make ready 1 stick butter
- Take 2 tsp mint extract
- Take 4 tbsp milk
- Take Green food coloring
- Get 3 3/4 cup powdered sugar
Instructions to make Mint Chocolate Chip Cupcakes:
- Mix cake as directed. Add 1 teaspoon of mint extract and a 1 1/2 chocolate chips
- Grease two twelve muffin tins
- Pour batter into cupcakes tin and bake on 350 for 30-40 minutes.
- To make frosting, mix powder sugar, remaining mint extract, and milk
- Mix add milk until desired consistency. Now add food coloring.
- Decorate and eat.
So that is going to wrap this up with this special food mint chocolate chip cupcakes recipe. Thank you very much for your time. I am confident you will make this at home. There is gonna be more interesting food at home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!
