Hello everybody, I hope you are having an incredible day today. Today, we’re going to prepare a distinctive dish, porridge beans and maize. One of my favorites food recipes. For mine, I am going to make it a bit tasty. This will be really delicious.
Mazamorra, a maize porridge from Colombia. Polenta, an Italian maize porridge which is cooked to a solidified state and sliced for serving. Shuco, a Salvadoran dish of black, blue or purple corn flour, ground pumpkin seeds, chili sauce and red cooked kidney beans, which was traditionally drunk out of.
Porridge beans and maize is one of the most favored of recent trending foods in the world. It is appreciated by millions every day. It’s easy, it is fast, it tastes delicious. Porridge beans and maize is something that I have loved my entire life. They are fine and they look fantastic.
To begin with this recipe, we must prepare a few ingredients. You can cook porridge beans and maize using 8 ingredients and 5 steps. Here is how you cook that.
The ingredients needed to make Porridge beans and maize:
- Take 2 cup boiled maize(yellow)
- Take 2 cup beans
- Prepare 1/4 cup palm oil
- Prepare 6 fresh pepper(blended)
- Prepare 1 onion bulb(chopped)
- Make ready 3 cube maggi
- Prepare to taste salt
- Get 1 tablespoon crayfish
Add the blended maize meal to the simmering water and stir until it starts bubbling. Depending on the type of maize meal you use it may be too thick or too runny. Nigerian beans porridge is the definition of complete comfort food and can be paired with garri (cassava flakes), bread or ogi (fermented starch porridge). This beans porridge holds a dear place in my heart because once upon a time, I used to hate beans.
Instructions to make Porridge beans and maize:
- Get pressure pot pour enough water boil beans for 20min
- Wash and drain beans.Get another pot,place on heat,add oil then onion and pepper stir for 3 min
- Add little water,salt and maggi then crayfish.
- Pour the beans and maize together then stir after 5 min turn off heat.
- I cannot believe how delicious it came out.
In my home growing up, we ate beans. A wide variety of maize porridge options are available to you, such as local service location, key selling points, and condition. It is an ideal travel food for babies. This flour is also called as Makai Ki Atta or corn flour. Method of preparation Discover the best you with Nu Skin's innovative anti-aging skin care products and rewarding business opportunities, while making a difference in the world through our force for good initiatives.
So that is going to wrap it up with this exceptional food porridge beans and maize recipe. Thanks so much for reading. I’m confident that you can make this at home. There’s gonna be more interesting food in home recipes coming up. Remember to bookmark this page in your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!
