Mulled fruit & honey nut crumble
Mulled fruit & honey nut crumble

Hello everybody, it’s Jim, welcome to my recipe page. Today, I will show you a way to make a special dish, mulled fruit & honey nut crumble. One of my favorites food recipes. For mine, I will make it a little bit unique. This will be really delicious.

Mulled fruit & honey nut crumble is one of the most popular of current trending foods on earth. It’s simple, it’s fast, it tastes yummy. It is appreciated by millions every day. Mulled fruit & honey nut crumble is something that I have loved my whole life. They are fine and they look wonderful.

How to make this mulled mixed fruit cider? Mulling spices are important here - cinnamon, cardamom, cloves. Then we have mandarins here which give this cider a festive feeling.

To get started with this recipe, we must first prepare a few components. You can have mulled fruit & honey nut crumble using 28 ingredients and 9 steps. Here is how you cook it.

The ingredients needed to make Mulled fruit & honey nut crumble:
  1. Make ready Nut crumble mix…
  2. Prepare 50 g Hazelnuts
  3. Make ready 50 g Walnuts
  4. Make ready 50 g Brazil nuts
  5. Prepare 50 g Cashew nuts
  6. Make ready 50 g Sunflower seeds
  7. Take 50 g Sesame seeds (white & black)
  8. Take 50 g Coconut thread
  9. Get 3 tbs Honey
  10. Take 1 tbs Canola oil
  11. Take For the mulled fruit…..
  12. Take 2 cups red wine
  13. Take 500 g seasonal fruit:
  14. Take Kiwi fruit
  15. Get Plums
  16. Prepare Grapes
  17. Take Apples
  18. Take Blood oranges
  19. Get Or whatever takes your fancy!!!
  20. Make ready 1 tsp ground cinnamon
  21. Prepare 2 passion fruit
  22. Get 1/2 tsp ground nutmeg
  23. Take 8 cloves
  24. Make ready 1 tsp vanilla paste/essence
  25. Get 1/4 teaspoon chilli flakes
  26. Prepare 1/2 cup water
  27. Take 1 orange zest & juice
  28. Make ready 1 tsb Corn flour

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Steps to make Mulled fruit & honey nut crumble:
  1. First are going to make the nut crumble topping…..
  2. Add oil to a frying pan, heart
  3. Add all ingredients except honey into the pan & keep stirring so the nuts don't burn
  4. When the nuts are starting to go a golden brown add the honey, stir in & remove from the heat.
  5. Now to make the mulled fruit…..
  6. Dice the fruit into ½cm cubes.
  7. Lightly poach the mixed fruit in with all the other ingredients except the corn flour & passion fruit, for about 5 minutes (you want the fruit soft but not breaking down to a mush)
  8. Strain the juice from the fruit & place it back on the stove, mix the corn flour with a little water & add to the poaching liquor, you should end up with a liquid that's not too thick but isn't watery. Add back into the fruit mix with the passion fruit.
  9. Place the fruit mix in your desired serving bowl, sprinkle liberally with the honey nut mix. Place in the oven for 3 minutes. Serve with creme fraiche & honeycomb on top (optional)

The post Mulled Mixed Fruit Cider with Mandarins appeared first on. Stay in the loop with dish's e-newsletter. Keep up to date with weekly recipes, food news, competitions and events. A lovely warm glass of spicy mulled fruit juice for your Neopet to enjoy. Very fruit driven is best for a quaffable mulled wine.

So that is going to wrap it up with this exceptional food mulled fruit & honey nut crumble recipe. Thanks so much for reading. I am confident you will make this at home. There’s gonna be interesting food at home recipes coming up. Remember to bookmark this page in your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!