Hello everybody, I hope you’re having an incredible day today. Today, we’re going to make a special dish, amy’s banana loaf cake. It is one of my favorites food recipes. This time, I will make it a bit tasty. This is gonna smell and look delicious.
Amy’s Banana Loaf Cake is one of the most favored of current trending meals on earth. It is appreciated by millions daily. It is easy, it is fast, it tastes yummy. They are nice and they look fantastic. Amy’s Banana Loaf Cake is something which I have loved my entire life.
To begin with this recipe, we must first prepare a few components. You can have amy’s banana loaf cake using 9 ingredients and 7 steps. Here is how you can achieve it.
The ingredients needed to make Amy’s Banana Loaf Cake:
- Prepare Ripe Bananas
- Make ready Self-raising flour
- Make ready Eggs
- Prepare Caster Sugar
- Take Baking Powder
- Take Milk
- Make ready Few drops of Banana flavouring
- Make ready Softened Butter
- Make ready Decorate as you wish
Instructions to make Amy’s Banana Loaf Cake:
- Lightly grease the loaf tin and line it with non-stick baking parchment. Pre-heat the oven to 180°C/350°F/Gas Mark 4.
- Measure all the ingredients into a mixing bowl and beat for about 2 minutes, until well blended; an electric mixer is best for this but of course you can also beat by hand with a wooden spoon.
- Spoon the mixture into the prepared tin and level the surface.
- Bake for about 1 hour, until well risen and golden brown. A fine skewer inserted in the centre of the cake should come out clean.
- Leave the cake to cool in the tin for a few minutes, then loosen with a small palette knife and turn the cake out. Remove the lining paper and leave on a wire rack to cool completely.
- Decorate as you wish, I chose to make some white icing and using a piping bag drizzle it all over the cake and then add almond flakes for decoration.
- When icing has set slice thickly to serve.
So that’s going to wrap it up for this special food amy’s banana loaf cake recipe. Thank you very much for your time. I’m confident you will make this at home. There’s gonna be more interesting food in home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!