Honey Soy Chicken and Rice Bake
Honey Soy Chicken and Rice Bake

Hey everyone, it’s Drew, welcome to my recipe page. Today, I’m gonna show you how to prepare a special dish, honey soy chicken and rice bake. One of my favorites food recipes. For mine, I will make it a bit unique. This will be really delicious.

Honey Soy Chicken and Rice Bake is one of the most well liked of current trending meals on earth. It’s appreciated by millions every day. It is simple, it’s fast, it tastes delicious. Honey Soy Chicken and Rice Bake is something which I’ve loved my entire life. They’re nice and they look fantastic.

Honey Soy Chicken is a great weeknight family dinner. Serve this sweet, sticky chicen and broccoli over rice for a full meal all in one bowl. Honey Soy Chicken and Rice Bake.

To get started with this recipe, we have to prepare a few ingredients. You can cook honey soy chicken and rice bake using 13 ingredients and 6 steps. Here is how you can achieve that.

The ingredients needed to make Honey Soy Chicken and Rice Bake:
  1. Take 5-6 Bone-in Chicken Thighs (I used boneless)
  2. Get 1/3 Cup Honey
  3. Prepare 1/3 Cup Soy Sauce (Can substitute with reduced sodium soy sauce
  4. Make ready 1 Tablespoon Rice wine vinegar
  5. Prepare 1 Tablespoon Toasted Sesame Oil (Optional)
  6. Make ready 1 Tablespoon Vegetable Oil
  7. Prepare 1/2 Cup Green Onions, sliced (about 4-5 green onions
  8. Prepare 1 1/2 Tablespoons Minced Ginger (about 4-5 cloves)
  9. Make ready 1 1/2 Tablespoons Minced Garlic
  10. Prepare 1 1/2 Cups Rice (uncooked)
  11. Take 2 Cups Chicken Stock (Can substitute water)
  12. Prepare to taste Kosher Salt
  13. Make ready to taste Ground Black Pepper

I make this often and usually serve it with steamed rice and mixed oriental vegetables. Under an hour cooking time is needed to glaze these chicken pieces to delicious These chicken breasts bake up to shiny, deliciously honey soy glazed perfection. Siding it with fried rice and veggies, cant wait. I'll get back about the results.

Instructions to make Honey Soy Chicken and Rice Bake:
  1. In a large bowl or resealable zip-top bag, add the chicken, honey, soy sauce, vinegar, and sesame oil. Squeeze out the excess air from the bag and tightly seal it; gently massage the bag to coat the chicken in the marinade. Place the bag in the refrigerator and allow to marinate for 2 hours
  2. Remove the chicken from the bag and discard any remaining marinade. Add the vegetable oil to a large oven-safe pot over medium heat. Carefully add the chicken thighs, skin side down. Cook until the thighs are nicely caramelized, about 5 minutes on each side. Remove the chicken, transfer it to a plate, and set aside.
  3. Preheat the oven to 400°F/200°C.
  4. To the pot, add the green onions, ginger, and garlic. Cook until fragrant, about 1-3 minutes. Add the rice and stir to combine. Add the chicken broth, season it with salt and pepper, and bring to a boil. Stir well and return the chicken thighs to the pot, skin side up.
  5. Cover the pot with a lid, place it in the oven, and bake for 30-40 minutes, or until the rice and chicken are both fully cooked. Fluff rice and serve warm. Garnish with green onions, if desired.
  6. Tip: While searing the chicken, check often to ensure that they are not burning. The honey in the marinade will cause the chicken to brown quickly.

Baked Honey Soy Chicken - Moist, tender and juicy chicken thighs marinated with honey, soy sauce, ginger, garlic, and baked in oven. Both ginger and garlic infuse the chicken with pleasant aromas. The chicken is best served with steamed rice. PagesBusinessesMedia/news companyTip HeroVideosHoney Soy Chicken & Rice Bake. Chicken Rice Bake Asian Recipes Healthy Recipes Rice Bake Recipes Healthy Meals Yummy Recipes Healthy Eating Honey And Soy Easy, one-pot meal with juicy chicken thighs in an Asian-inspired honey & soy sauce marinade, baked with some of the most flavorful rice we've ever tasted.

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