Hey everyone, I hope you’re having an incredible day today. Today, I will show you a way to make a special dish, lemon and peach brandy sauce. It is one of my favorites. This time, I am going to make it a little bit unique. This will be really delicious.
Lemon and Peach Brandy Sauce is one of the most popular of recent trending meals in the world. It’s simple, it’s quick, it tastes yummy. It is enjoyed by millions daily. They’re nice and they look wonderful. Lemon and Peach Brandy Sauce is something that I have loved my whole life.
To get started with this particular recipe, we have to first prepare a few components. You can have lemon and peach brandy sauce using 9 ingredients and 3 steps. Here is how you cook it.
The ingredients needed to make Lemon and Peach Brandy Sauce:
- Prepare 1 cup sugar
- Prepare 1 cup lemon juice
- Prepare 1 cup water
- Get 2 tablespoons honey
- Make ready 2 tablespoons butter
- Take 1 tablespoons parsley
- Prepare 1/3 cup all purpose flour
- Prepare 1/3 cup peach brandy
- Get To taste pink Himalayan salt
Instructions to make Lemon and Peach Brandy Sauce:
- Add butter and sugar to a hot pan. Pour in the lemon juice and water. Add the parsley. Simmer till sugar is dissolved.
- Mix the flour and brandy together.
- Stir the lemon juice mixture pouring the brandy flour mixture. Now whisking vigorously, no lumps, to thicken the sauce about 8-10 minutes. Serve with chicken, pork, or fish. I served with haddock nuggets. I hope you enjoy.
So that’s going to wrap this up for this special food lemon and peach brandy sauce recipe. Thanks so much for your time. I’m confident that you will make this at home. There is gonna be more interesting food in home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!
