Hello everybody, I hope you are having an amazing day today. Today, I’m gonna show you how to make a distinctive dish, egg drop mix veg noodle soup. It is one of my favorites food recipes. This time, I’m gonna make it a little bit tasty. This is gonna smell and look delicious.
Egg Drop Mix Veg Noodle Soup is one of the most popular of current trending meals in the world. It is easy, it is fast, it tastes delicious. It’s enjoyed by millions every day. They’re nice and they look fantastic. Egg Drop Mix Veg Noodle Soup is something which I have loved my entire life.
Growing up, my family had a tradition of eating lunch at our local little Chinese restaurant every single Saturday. And every single Saturday — like, we're talking nearly two. Note: For this tomato egg drop noodle soup recipe, it's best to use vine ripened tomatoes, which will create a rich, red soup base.
To get started with this recipe, we have to prepare a few components. You can have egg drop mix veg noodle soup using 10 ingredients and 4 steps. Here is how you can achieve that.
The ingredients needed to make Egg Drop Mix Veg Noodle Soup:
- Prepare 3 tomatoes chopped
- Take 2 carrots chopped
- Prepare 1 onion chopped
- Get 1 capsicum chopped
- Make ready 1/2 cup cabbage chopped (optional)
- Make ready 1 egg booked
- Prepare 1 egg raw
- Make ready to taste Salt and pepper powder
- Get 1 cup Noodles boiled (use wheat or Sooji version)
- Take 1 tbsp oil
I had never had egg drop soup and it was good. I didnt use the cornstarch or food coloring and I used green onion instead of chives. I prepared the recipe just as is, only mixing the cornstarch with part of the chicken broth rather than water and adding no salt or pepper. These quick and healthy noodles make the ideal midweek staple, from BBC Good Food.
Steps to make Egg Drop Mix Veg Noodle Soup:
- Pressure cook tomatoes and carrots with 1/2 cup water for 2 whistles. Blend into a smooth puree and strain.
- Now heat oil in a pan, saute onions, capsicum and cabbage. Add the strained puree. Let it boil.
- Whisk one egg and add to the pan and stir occasionally. Add salt and pepper as per taste. Add boiled noodles and boil for another 2 mins.
- Add pieces of boiled egg before serving. Serve hot!
Meanwhile, cook the noodles following pack instructions. Restaurant delicious Egg Drop Soup is the quickest and easiest soup you'll ever make- on your table in Egg Drop Soup is a staple at Chinese restaurants in the United States. It's made with warm You would then want to mix the cornstarch with some chicken stock before adding to the pot with the. Noodle soup recipe with step by step pics. This recipe of veg noodle soup is a clear soup that is lightly spiced and mild.
So that is going to wrap it up with this exceptional food egg drop mix veg noodle soup recipe. Thanks so much for reading. I am sure you can make this at home. There is gonna be interesting food at home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!
