Honey Glazed Garlic Salmon
Honey Glazed Garlic Salmon

Hello everybody, I hope you are having an incredible day today. Today, I’m gonna show you how to make a special dish, honey glazed garlic salmon. One of my favorites food recipes. For mine, I will make it a bit unique. This will be really delicious.

Honey Glazed Garlic Salmon is one of the most well liked of current trending meals in the world. It’s simple, it’s quick, it tastes yummy. It’s appreciated by millions daily. They are fine and they look fantastic. Honey Glazed Garlic Salmon is something that I have loved my whole life.

To get started with this recipe, we must first prepare a few components. You can cook honey glazed garlic salmon using 9 ingredients and 6 steps. Here is how you can achieve that.

The ingredients needed to make Honey Glazed Garlic Salmon:
  1. Prepare 4 salmon
  2. Prepare 8 tbsp honey
  3. Make ready 4 tbsp soy sauce
  4. Prepare 2 tbsp white vinegar
  5. Make ready 4 large garlic clove
  6. Get olive oil
  7. Take salt and pepper
  8. Make ready sesame seeds
  9. Get chives or shallots or green onions
Instructions to make Honey Glazed Garlic Salmon:
  1. Take salmon out of fridge 20 minutes before cooking. Pat salmon skin dry with paper towel and sprinkle with salt and pepper
  2. Take a small bowl and mix sauce honey, soy sauce, vinegar, and garlic together
  3. Put olive oil in a non stick pan over medium heat. Place salmon in the pan and cook each side for 4 minutes
  4. Pour sauce over salmon and cook for 1 minute or until it starts to thicken slightly. Check the side of the salmon to see how cooked through the middle is. If sauce thickens too much before your salmon is cooked to your taste, just add water 1 tbsp at a time
  5. Remove onto serving plates and drizzle with sauce, and sprinkle with sesame seeds and chives or shallots if desired or green onions
  6. Best served with some vegetables on the side like broccoli or green beans. Enjoy!

So that is going to wrap it up with this exceptional food honey glazed garlic salmon recipe. Thanks so much for reading. I’m confident you will make this at home. There’s gonna be interesting food in home recipes coming up. Don’t forget to save this page in your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!