Hey everyone, hope you’re having an amazing day today. Today, we’re going to make a distinctive dish, sweet & spicy dijon honey chicken. It is one of my favorites. For mine, I’m gonna make it a bit tasty. This is gonna smell and look delicious.
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Sweet & Spicy Dijon Honey Chicken is one of the most popular of current trending meals in the world. It is appreciated by millions daily. It is simple, it is quick, it tastes yummy. Sweet & Spicy Dijon Honey Chicken is something which I have loved my entire life. They’re fine and they look fantastic.
To begin with this recipe, we must prepare a few components. You can have sweet & spicy dijon honey chicken using 18 ingredients and 5 steps. Here is how you cook that.
The ingredients needed to make Sweet & Spicy Dijon Honey Chicken:
- Take 4 chicken thighs, skin removed
- Take rub for meat:
- Get 2 tsp garlic powder
- Make ready 1 1/2 tsp chili powder
- Get 1 1/4 tsp salt
- Take 1 tsp cumin
- Prepare 1 tsp onion powder
- Prepare 1/2 tsp smoked paprika
- Take 1/2 tsp paprika
- Get 1/2 tsp chipotle powder (or more of chili powder if none)
- Make ready 1 1/2 Tbsp olive oil
- Get sauce:
- Prepare 1 Tbsp dijon mustard
- Get 1 Tbsp spicy brown mustard
- Prepare 1/3 C honey
- Prepare 1 Tbsp apple cider vinegar
- Prepare 1 tsp lemon juice
- Take cooking spray
Steps to make Sweet & Spicy Dijon Honey Chicken:
- Preheat oven to broil with rack put on second slot
- Use a foil covered baking sheet. Spray with cooking spray
- Mix the rub ingredients together in a bowl. Rub it all over the meat and put meat on baking sheet. Broil meat for 6 minutes each side.
- Mix liquids in a small bowl.
- After 12 minutes of broiling, take meat out. Brush the meat generously with the sauce. Put back under the broiler for 2 minutes. Serve with favorite vegetables.
So that is going to wrap it up for this special food sweet & spicy dijon honey chicken recipe. Thank you very much for your time. I am confident you will make this at home. There’s gonna be interesting food in home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!
