Hello everybody, I hope you are having an incredible day today. Today, I’m gonna show you how to prepare a special dish, creamy kale and chicken. One of my favorites. For mine, I will make it a little bit tasty. This will be really delicious.
Creamy Kale and Chicken is one of the most popular of recent trending foods on earth. It’s enjoyed by millions daily. It’s easy, it is fast, it tastes yummy. Creamy Kale and Chicken is something that I’ve loved my whole life. They’re nice and they look fantastic.
To get started with this particular recipe, we have to prepare a few components. You can cook creamy kale and chicken using 10 ingredients and 6 steps. Here is how you can achieve that.
The ingredients needed to make Creamy Kale and Chicken:
- Make ready 12 ounces frozen chopped kale
- Make ready 1-1/2 pound chicken thighs boneless and skinless
- Make ready 2 slices thick bacon
- Make ready 1 stick butter
- Make ready 1/2 cup buttermilk
- Make ready 1/2 cup whole milk
- Prepare 1/2 cup all-purpose flour
- Take 1 teaspoon ground white pepper powder
- Take 1 teaspoon salt
- Take 1 cup grated Parmesan cheese
Steps to make Creamy Kale and Chicken:
- Melt the butter and fry the bacon till crispy. Chop the bacon up.
- Slice the chicken and season with salt and white pepper powder. Then add to the butter and bacon drippings. Allow to sauté for 5 minutes.
- Add in the kale and sauté then simmer covered, 12 minutes total. About half and half on time of sauté and simmer.
- Add in the 1/2 the flour. Stir in the the other half. Allow to sauté for 7 minutes.
- Then add in both milks and let it thicken. Don't overcook the sauce or it will break.
- Get the cheese and grate it on top. Cover and allow to melt, before serving. I hope you enjoy!!!
So that is going to wrap this up with this exceptional food creamy kale and chicken recipe. Thanks so much for reading. I am sure that you will make this at home. There’s gonna be more interesting food in home recipes coming up. Don’t forget to save this page in your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!