Hello everybody, it is Drew, welcome to my recipe page. Today, I will show you a way to make a special dish, maize mio-mio(lgbuoka). It is one of my favorites. This time, I’m gonna make it a bit tasty. This will be really delicious.
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Maize mio-mio(lgbuoka) is one of the most well liked of current trending meals on earth. It is enjoyed by millions daily. It’s simple, it’s quick, it tastes delicious. Maize mio-mio(lgbuoka) is something which I’ve loved my whole life. They are nice and they look wonderful.
To get started with this particular recipe, we have to prepare a few components. You can cook maize mio-mio(lgbuoka) using 11 ingredients and 6 steps. Here is how you cook that.
The ingredients needed to make Maize mio-mio(lgbuoka):
- Take 4 cups maize
- Make ready 2 cups red oil(ukpaka)
- Prepare 4 handfull of oilbeans
- Take 1 medium size of ugu(pumpkin leaf)
- Get 1 medium size of garden egg leaf
- Make ready 1 meduim size of scent leaf
- Prepare 10 pieces pepper
- Take 4 big onions
- Make ready 2 cubes Maggie
- Prepare to taste salt
- Prepare nylon or plantain leaf for wrapping
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Steps to make Maize mio-mio(lgbuoka):
- Soak your dry maize over night with hot water
- Drain and grind it with pepper and onions(not too smooth)
- Add your oil and mix them together
- Use a warm water while mixing. (it must not be too watering or thick)
- Add your already diced veggies, oil beans,onions, maggi,salt mix them very well
- Scoop it into a nylon or plantain leaf in an already boiling water.cook for 30-35mins
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