Hey everyone, it is Drew, welcome to my recipe page. Today, I’m gonna show you how to prepare a distinctive dish, pink peppermint meringues. One of my favorites food recipes. For mine, I’m gonna make it a bit tasty. This is gonna smell and look delicious.
Pink Peppermint Meringues is one of the most favored of current trending foods on earth. It is simple, it’s quick, it tastes delicious. It is enjoyed by millions daily. They are nice and they look fantastic. Pink Peppermint Meringues is something that I’ve loved my entire life.
To get started with this recipe, we must prepare a few components. You can have pink peppermint meringues using 5 ingredients and 4 steps. Here is how you can achieve that.
The ingredients needed to make Pink Peppermint Meringues:
- Take 3 Egg whites
- Prepare 1 tsp Peppermint extract
- Take 5 dash Red food coloring
- Prepare 1/2 cup Superfine sugar (or use granulated sugar processed in food processor for 1 min or until very fine)
- Prepare 6 Peppermint candies, finely crushed
Instructions to make Pink Peppermint Meringues:
- Preheat oven to 200°F. Line cookie sheets with parchment paper.
- Beat egg whites at med-high 45 seconds or until frothy. Beat in peppermint extract and food coloring. Add sugar, 1 tbsp at a time while mixer is running. Beat until egg whites are stiff and glossy.
- Drop meringue by teaspoonfuls into 1 inch mounds onto cookie sheets. Sprinkle with crushed candies.
- Bake 2 hrs or until meringues are dry when tapped. Transfer parchment paper with meringues to wire racks to cool completely.
So that’s going to wrap it up for this exceptional food pink peppermint meringues recipe. Thank you very much for your time. I’m confident you can make this at home. There is gonna be interesting food in home recipes coming up. Remember to bookmark this page in your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!
