Honey garlic Asian shrimp
Honey garlic Asian shrimp

Hey everyone, hope you are having an incredible day today. Today, we’re going to prepare a special dish, honey garlic asian shrimp. It is one of my favorites food recipes. For mine, I will make it a little bit unique. This will be really delicious.

Honey garlic Asian shrimp is one of the most popular of current trending meals in the world. It’s appreciated by millions every day. It’s simple, it is quick, it tastes yummy. Honey garlic Asian shrimp is something which I’ve loved my whole life. They’re nice and they look wonderful.

Honey garlic shrimp is not an Asian dish in the strictest sense. However, pan-frying with a skillet is closely resemble stir-frying with a wok. Moreover, light soy sauce, a typical Asian seasoning, is one of the main ingredients along with honey.

To begin with this recipe, we have to first prepare a few ingredients. You can cook honey garlic asian shrimp using 8 ingredients and 5 steps. Here is how you can achieve it.

The ingredients needed to make Honey garlic Asian shrimp:
  1. Take 1 lb shrimp cleaned and tails removed
  2. Take 1/3 cup soy sauce
  3. Get 1 cup honey
  4. Take 2 tsp ground ginger
  5. Get 1 tsp crushed red pepper flakes
  6. Take 2 tbsp minced garlic
  7. Take scallions for garnish
  8. Make ready 1 tbsp Olive oil

Now, I'm usually not one to be drawn to shrimp (more of a fish person), but for whatever reason, the thought of honey and garlic infused in an Asian style stir fry really sounded good! They can be pricey but this honey ginger garlic shrimp stir fry is well worth the price of shrimp. And not to mention well worth the time you're saving in the evenings! We loved the Honey Garlic Shrimp but we have a daughter that is alergic to Shrimp.

Steps to make Honey garlic Asian shrimp:
  1. Mix all ingredients together except shrimp and scallions.
  2. Take half the marinade and marinade shrimp for about 20 minutes in fridge.
  3. Heat oil and cook shrimp on each side until cooked. Discard the marinade that the shrimp were in.
  4. After shrimp is cooked, cover with other half of marinade and let cook another couple of minutes.
  5. Serve over white rice and garnish with scallions. Enjoy!

Could this recipe be made with Chicken or steak?h. You want to use a lot of garlic so every bite is bursting with the garlicky flavors. Cook it on a cast-iron skillet so all the garlicky and honey goodness sticks to the bottom of the skillet. Plus, other than the shrimp all of your ingredients are probably in your pantry RIGHT NOW. This Honey Garlic Shrimp has succulent jumbo shrimp coated in an irresistible sticky sauce.

So that’s going to wrap this up for this special food honey garlic asian shrimp recipe. Thanks so much for your time. I am confident you can make this at home. There’s gonna be more interesting food in home recipes coming up. Don’t forget to save this page on your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!