Hey everyone, it’s Drew, welcome to our recipe site. Today, I will show you a way to prepare a special dish, pineapple raita. It is one of my favorites. This time, I’m gonna make it a little bit unique. This is gonna smell and look delicious.
Raita in India refers to a yogurt based dish often served on the side with Indian curries and breads. Pineapple raita recipe with step by step photos - sweet, refreshing and a fruity raita made with fresh pineapples. Pineapple raita always reminds of the time, when I first had it in a restaurant in Mumbai.
Pineapple raita is one of the most favored of recent trending foods in the world. It’s easy, it’s fast, it tastes yummy. It is appreciated by millions daily. They are fine and they look wonderful. Pineapple raita is something that I’ve loved my entire life.
To begin with this particular recipe, we have to first prepare a few components. You can cook pineapple raita using 5 ingredients and 1 steps. Here is how you cook that.
The ingredients needed to make Pineapple raita:
- Take curd
- Take Pineapple
- Take sugar
- Get Salt
- Get Kali mirchi
Pineapple Raita is made from pineapple, curds, sugar and jeera. Keep the Pineapple Raita chilled till you serve to preserve the freshness. I spotted pineapple raita during a brief trip to Northern India. This beloved side dish made perfect sense because the foods in this area were heavier and meat-oriented than their Southern counterparts.
Steps to make Pineapple raita:
Raita gets a sweet touch with the addition of pineapple. Learn to make Pineapple Raita Recipe Ananas Raita Recipe with the easy step-by-step video Pineapple raita aka ananas raita is a sweet, spicy and tangy raita bursting with juicy pineapples and. Pineapple Raita Recipe - A delicious dahi raita recipe of fresh pineapple chunks in yogurt with Here is an easy & simplest recipe of pineapple raita. Dahi raita is a popular Indian side dish that is often.
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