Egyptian Hawawshi
Egyptian Hawawshi

Hello everybody, I hope you’re having an amazing day today. Today, I will show you a way to make a distinctive dish, egyptian hawawshi. One of my favorites food recipes. For mine, I will make it a little bit unique. This will be really delicious.

Egyptian Hawawshi is one of the most popular of recent trending meals on earth. It’s easy, it is quick, it tastes yummy. It is appreciated by millions every day. They’re fine and they look wonderful. Egyptian Hawawshi is something which I have loved my whole life.

To begin with this recipe, we must first prepare a few components. You can have egyptian hawawshi using 10 ingredients and 6 steps. Here is how you cook that.

The ingredients needed to make Egyptian Hawawshi:
  1. Prepare 1/2 kilo of ground beef
  2. Take Pita bread
  3. Make ready 2 big onion
  4. Get 1 bell pepper
  5. Make ready 1/2 cup parsley
  6. Take Olive oil
  7. Make ready 1/2 tsp Baharat
  8. Prepare 1/2 tsp paprika
  9. Prepare Pinch cumin
  10. Make ready to taste Pepper and salt
Instructions to make Egyptian Hawawshi:
  1. Cut the onion into small pieces.. get a clean cloth and remove the juice from the onion 🧅
  2. Cut the bell pepper and parsley into small pieces
  3. Mix all vegtables and spices into the coriner beef.
  4. Cut the pita bread into half.. and put the mixed ground beef inside the pita bread and spread it until inside is covered.
  5. As you done filling all the pita bread spread some olive oil outside, all over the bread Egyptian Hawawshi1. Preheat your over to 180c and cook it for about 30-45 mins until it was golden brown.

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