Moroccan Style Chicken - Slow Cooker
Moroccan Style Chicken - Slow Cooker

Hello everybody, it’s me again, Dan, welcome to our recipe site. Today, we’re going to make a special dish, moroccan style chicken - slow cooker. One of my favorites. This time, I will make it a bit unique. This will be really delicious.

Moroccan Style Chicken - Slow Cooker is one of the most popular of recent trending foods in the world. It is enjoyed by millions every day. It’s simple, it is fast, it tastes delicious. They’re fine and they look fantastic. Moroccan Style Chicken - Slow Cooker is something that I’ve loved my entire life.

To begin with this particular recipe, we have to prepare a few ingredients. You can have moroccan style chicken - slow cooker using 17 ingredients and 6 steps. Here is how you can achieve it.

The ingredients needed to make Moroccan Style Chicken - Slow Cooker:
  1. Prepare 2 bone in chicken leg quarters (skin removed)
  2. Get 1 can pinapple chunks or tropical fruit cocktail (8oz)
  3. Get 1 small onion chopped
  4. Get 3 clove garlic finely chopped
  5. Get 2 tbsp lemon juice
  6. Take 1 small yellow squash, roughly chopped
  7. Prepare 1/4 cup chopped carrot
  8. Take 1/3 cup radish quartered
  9. Prepare 1 tsp salt or to taste
  10. Take 1 tsp dried marjoram
  11. Prepare 1 tbsp crushed red pepper
  12. Make ready 2 tbsp curry powder
  13. Make ready Finishing Ingredients
  14. Make ready 1 tbsp cornstarch
  15. Get 1 tbsp water
  16. Prepare 1/4 cup pimiento stuff olives - sliced
  17. Prepare 1 2 oz jar of pimentos
Steps to make Moroccan Style Chicken - Slow Cooker:
  1. Place canned fruit, onion, garlic, lemon juice, squash, radish, carrot, crushed red pepper, curry powder, salt, & marjoram into the slow cooker. Stir, then add the chicken. Scoop some of the mixture on top of the chicken.
  2. Cover & cook on low for 4 to 5 hours until chicken is cooked through.
  3. Remove chicken from slow cooker, place in covered dish & keep warm.
  4. Add sliced olives & pimentos to the sauce. In a separate small bowl, mix together the water & cornstarch. Pour the cornstarch mixture into the mixture & stir to combine.
  5. Cover & cook on high for about 15 minutes or until thickened.
  6. Serve chicken on a bed of couscous, pour sauce from slow cooker on top.

So that is going to wrap this up with this special food moroccan style chicken - slow cooker recipe. Thank you very much for your time. I am sure that you can make this at home. There is gonna be interesting food at home recipes coming up. Don’t forget to save this page in your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!