Hey everyone, it’s Louise, welcome to my recipe site. Today, I’m gonna show you how to make a special dish, caribbean tea chicken thighs /yellow rice. One of my favorites. For mine, I will make it a little bit unique. This will be really delicious.
Caribbean Tea Chicken Thighs /Yellow Rice is one of the most well liked of current trending meals on earth. It is simple, it is fast, it tastes delicious. It is appreciated by millions every day. Caribbean Tea Chicken Thighs /Yellow Rice is something that I’ve loved my whole life. They’re fine and they look fantastic.
To begin with this particular recipe, we have to first prepare a few components. You can have caribbean tea chicken thighs /yellow rice using 15 ingredients and 5 steps. Here is how you cook it.
The ingredients needed to make Caribbean Tea Chicken Thighs /Yellow Rice:
- Make ready 6 Chicken thighs
- Make ready 1 Bell pepper
- Take 1 tbsp Lawry salt
- Get 1 tsp Dried rosemary, marjoram, thyme, onion, garlic ( 1/2 tsp of each)
- Take 1/2 tbsp Olives cut small
- Prepare 1 tbsp Worcestershire sauce
- Take 1 cup Chicken broth
- Prepare 1 dash Oyster sauce
- Get 1/2 tbsp Capers
- Make ready 1 can Can Tomatoes or tomato sauce as needed
- Get 1 pinch Sugar
- Prepare 1 Bay leave
- Make ready 1 cup Oolong/fruit tea
- Take 1 Sour orange
- Get Olive oil
Steps to make Caribbean Tea Chicken Thighs /Yellow Rice:
- Clean and rinse the poultry in cold water
- Season to taste with onion, Rosemary, majoram, thyme, garlic. Worcestershire, Larry salt, sour orange juice.
- Sauté in cast iron or other skillet until brown in both sides
- Place the chicken in a multi-cooker or regular pan and add remaining on top. Add 1 cup of tea and cook covered until tender, to taste.
- With the broth (juice) resulted from this recipe, I took as base to prepare yellow rice. Having used the multi cooker, the chicken kept all its juices. Cook as regular rice and at serving add olive oil to taste.
So that’s going to wrap it up with this special food caribbean tea chicken thighs /yellow rice recipe. Thanks so much for your time. I am confident you can make this at home. There’s gonna be more interesting food in home recipes coming up. Don’t forget to save this page in your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!