Hello everybody, it is Louise, welcome to our recipe site. Today, I’m gonna show you how to prepare a distinctive dish, melon mint gazpacho. It is one of my favorites. For mine, I am going to make it a bit tasty. This is gonna smell and look delicious.
Melon Mint Gazpacho is one of the most favored of current trending meals on earth. It’s appreciated by millions daily. It is simple, it’s fast, it tastes yummy. They’re fine and they look fantastic. Melon Mint Gazpacho is something that I have loved my entire life.
To begin with this recipe, we must first prepare a few components. You can cook melon mint gazpacho using 5 ingredients and 5 steps. Here is how you cook it.
The ingredients needed to make Melon Mint Gazpacho:
- Make ready 1 kg Honeydew melon
- Prepare 1/2 cup Mint leaf
- Take 200 ml Lime juice
- Prepare 1 pinch Salt & Pepper to taste
- Take 1 Prawn or Yabbies (optional)
Instructions to make Melon Mint Gazpacho:
- Place all of ingredients in the blender
- Blend till become thick and smooth soup
- Season to taste
- To serve with prawn,yabbies or lobster.
- Also good for vegetarian
So that is going to wrap it up for this special food melon mint gazpacho recipe. Thank you very much for your time. I’m sure you can make this at home. There is gonna be more interesting food in home recipes coming up. Remember to save this page on your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!
