Hello everybody, I hope you are having an amazing day today. Today, we’re going to prepare a distinctive dish, instant pot lobster tails with butter sauce. One of my favorites. For mine, I will make it a bit tasty. This will be really delicious.
Instant Pot Lobster Tails with Butter Sauce is one of the most popular of current trending foods in the world. It is simple, it is quick, it tastes delicious. It is enjoyed by millions every day. Instant Pot Lobster Tails with Butter Sauce is something that I’ve loved my entire life. They are fine and they look fantastic.
To begin with this particular recipe, we must prepare a few components. You can cook instant pot lobster tails with butter sauce using 9 ingredients and 8 steps. Here is how you can achieve it.
The ingredients needed to make Instant Pot Lobster Tails with Butter Sauce:
- Prepare Frozen lobster tails
- Take water
- Take old bay seasoning
- Make ready butter
- Take minced garlic
- Take salt
- Make ready pepper
- Prepare lemon juice
- Take cilantro
Steps to make Instant Pot Lobster Tails with Butter Sauce:
- Cut line down inside of each shell
- Add water and seasoning to instant pot
- Place lobsters shell side down on wire rack
- Cook sealed for 4 minutes
- Add 1 tbsp butter to pan, cook until it starts to turn brown.
- Add remaining butter and garlic. Once it melts add remaining ingredients. Mix and set aside.
- Use quick release for pressure.
- Serve immediately with butter sauce.
So that’s going to wrap it up with this special food instant pot lobster tails with butter sauce recipe. Thanks so much for reading. I’m sure you will make this at home. There is gonna be interesting food at home recipes coming up. Remember to save this page on your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!
