Hello everybody, I hope you’re having an amazing day today. Today, we’re going to make a special dish, lobster lasagna. One of my favorites food recipes. For mine, I will make it a little bit unique. This will be really delicious.
Lobster Lasagna is one of the most popular of recent trending foods on earth. It is enjoyed by millions every day. It’s simple, it’s fast, it tastes delicious. Lobster Lasagna is something which I have loved my entire life. They’re nice and they look wonderful.
To get started with this recipe, we must prepare a few ingredients. You can cook lobster lasagna using 10 ingredients and 4 steps. Here is how you can achieve that.
The ingredients needed to make Lobster Lasagna:
- Make ready lobsters or 2 lb of lobster meat
- Take can diced tomato with onion and bell pepper in tomato sauce
- Make ready garlic
- Prepare olive oil
- Get pasta sheets for lasagna
- Make ready mild cheddar shredded
- Get mozzarella shredded
- Prepare Salt & pepper
- Make ready Sprinkle parsley
- Take Small ricotta
Instructions to make Lobster Lasagna:
- Boil lobsters for 15 min. Drain and let cool. Detach tail and head by twisting tail and pulling. Cut head with kitchen shears to extract head and tail meat left behind.
- Extract lobster meat, split tails and remove meat,split tails along back and remove digestive tract and wash all meat. Dice lobster meat and season with salt and pepper and parsley
- Cook pasta sheets and dry with paper towels. Pour olive oil in med sauce pan at med heat, add can of tomato sauce and garlic and let simmer. Add salt & pepper and stir. Prepare baking pan by spraying non stick or olive oil and lay first layer of pasta sheets
- Preheat oven 350. Lay first layer with lobster meat, Add ricotta, I like to add just a little sauce,add cheeses. Apply second row of pasta sheets and repeat steps topping with rest of cheese. Bake for 45 min and broil for 5 min till golden. Remove from oven and let rest for 15 min, ENJOY
So that’s going to wrap it up for this exceptional food lobster lasagna recipe. Thanks so much for reading. I’m confident you will make this at home. There is gonna be interesting food at home recipes coming up. Remember to save this page on your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!