Lobster Dynamite
Lobster Dynamite

Hello everybody, it’s Drew, welcome to my recipe site. Today, I’m gonna show you how to prepare a distinctive dish, lobster dynamite. One of my favorites food recipes. For mine, I am going to make it a bit tasty. This is gonna smell and look delicious.

Lobster Dynamite is one of the most well liked of current trending foods in the world. It is simple, it’s fast, it tastes delicious. It’s enjoyed by millions daily. Lobster Dynamite is something which I have loved my entire life. They are fine and they look wonderful.

To get started with this recipe, we have to prepare a few ingredients. You can have lobster dynamite using 6 ingredients and 5 steps. Here is how you cook it.

The ingredients needed to make Lobster Dynamite:
  1. Take Lobsters Cooked (from 1.5 to 2 lbs)
  2. Make ready Button Mushrooms (thinly sliced)
  3. Take Japanese Mayonnaise
  4. Prepare Soya sauce
  5. Get Garlic (minced)
  6. Get Sriracha sauce
Steps to make Lobster Dynamite:
  1. Split Lobster in half lengthwise. Remove meat from inside and from claws and cut in 1 inch pieces, set aside. Clean lobster shell by rinsing with cold water.
  2. Saute mushrooms on medium heat until most of the moisture is out of the mushrooms. They should be almost dry.
  3. Mix remaining ingredients in a bowl for Dynamite sauce.
  4. Option 1: Gently fold in half on the Dynamite sauce to the Lobster meat. Spoon lobster mixture into the half shells. Next spoon a thin layer of mushrooms on top. Now spoon a layer of the remaining Dynamite sauce on top. Bake at 400°F for 10 to 15 minutes.
  5. Option 2: Gently fold in half on the Dynamite sauce to the Lobster meat. Place lobster mixture evenly in ovenproof frying pan. Next layer the mushrooms on. Lastly spread the remaining Dynamite sauce on top. Bake at 400°F for 10 to 15 minutes. Serve with toast.

So that’s going to wrap this up with this exceptional food lobster dynamite recipe. Thanks so much for reading. I’m confident you can make this at home. There’s gonna be more interesting food at home recipes coming up. Don’t forget to save this page on your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!