Perfect Prime Rib Roast
Perfect Prime Rib Roast

Hello everybody, hope you’re having an amazing day today. Today, I will show you a way to make a special dish, perfect prime rib roast. It is one of my favorites. For mine, I will make it a bit tasty. This is gonna smell and look delicious.

Perfect Prime Rib Roast is one of the most favored of current trending foods on earth. It is enjoyed by millions every day. It’s simple, it is fast, it tastes yummy. Perfect Prime Rib Roast is something that I have loved my whole life. They’re fine and they look fantastic.

To get started with this particular recipe, we must first prepare a few ingredients. You can cook perfect prime rib roast using 12 ingredients and 6 steps. Here is how you can achieve that.

The ingredients needed to make Perfect Prime Rib Roast:
  1. Prepare 7 lb Prime Rib roast
  2. Prepare 1 tsp marjoram
  3. Get 2 tbsp celery salt
  4. Take 2 tbsp Onion powder
  5. Make ready 1 tbsp thyme
  6. Make ready 1 tbsp garlic powder
  7. Prepare 1 tbsp white pepper
  8. Make ready 2 tbsp black pepper
  9. Take 3 tbsp paprika
  10. Get 3 tbsp salt
  11. Take 2 tsp tarragon
  12. Prepare 2 tsp rosemary
Steps to make Perfect Prime Rib Roast:
  1. Remove bone from roast and turn the rack of ribs so that they curve upwards. This will be a cradle.
  2. Rub roast on all sides, then place roast back on the ribs and tie roast with butcher twine.
  3. Let roast sit on counter for 2 hours
  4. Cook at 500°F for 20 minutes uncovered.
  5. Reduce heat to 325°F and continue cooking uncovered for an additional 75 mins
  6. When the internal temperature reaches 130°F, Remove from oven and let rest for 10 minutes. This will allow the internal temperature to rise to 135°F

So that’s going to wrap it up with this special food perfect prime rib roast recipe. Thank you very much for reading. I’m sure that you can make this at home. There is gonna be more interesting food in home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!