Hey everyone, it is me again, Dan, welcome to my recipe site. Today, we’re going to prepare a distinctive dish, tomato oats. One of my favorites. This time, I will make it a bit tasty. This is gonna smell and look delicious.
Tomato Oats is one of the most popular of recent trending meals in the world. It’s easy, it is fast, it tastes delicious. It’s enjoyed by millions every day. They are nice and they look wonderful. Tomato Oats is something which I’ve loved my whole life.
Tomato oats is a very simple dish similar to tomato rice. I have replaced rice with rolled oats. This dish is low in calories and is great for weight loss.
To begin with this particular recipe, we have to first prepare a few components. You can have tomato oats using 3 ingredients and 5 steps. Here is how you cook that.
The ingredients needed to make Tomato Oats:
- Get 1 cup tomato oats
- Make ready 1 glass water
- Make ready to taste salt
If you didn't add whole oats before, now you can go ahead and add in. This Tomato Oatmeal Omelet is quite hearty and delicious. It powered me through my busy morning all the way to lunch time. Also, make sure to enter the I Heart Quaker Oats giveaway for a chance to win. gouda spinach-tomato-oats nutrition facts and nutritional information.
Instructions to make Tomato Oats:
- In a pan add water and boil it.
- Now add tomato oats and mix well.
- Cook it for three minutes at medium flame.add salt if needed.
- Oats are ready to Serve.
- Serve hot.
You may recognize this package, but didn't it used to be Actually, it is red and white now because we've taken the oat spread you know and love (hence the white color) and. Rotten Tomatoes, home of the Tomatometer, is the most trusted measurement of quality for Movies & TV. The definitive site for Reviews, Trailers, Showtimes, and Tickets. Don't be put off by the oats - this is a delicious thick tomato soup made with garlic and fresh coriander. Use vegetable stock if you want to make this vegetarian.
So that is going to wrap this up for this special food tomato oats recipe. Thanks so much for your time. I am confident that you can make this at home. There’s gonna be more interesting food at home recipes coming up. Remember to bookmark this page in your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!