Hey everyone, it is me, Dave, welcome to my recipe page. Today, I will show you a way to make a special dish, mint chimichurri. It is one of my favorites food recipes. For mine, I am going to make it a little bit tasty. This is gonna smell and look delicious.
Mint Chimichurri is one of the most favored of current trending meals on earth. It’s simple, it is fast, it tastes delicious. It is appreciated by millions every day. They are fine and they look wonderful. Mint Chimichurri is something that I have loved my whole life.
To get started with this recipe, we have to first prepare a few components. You can cook mint chimichurri using 8 ingredients and 3 steps. Here is how you cook that.
The ingredients needed to make Mint Chimichurri:
- Make ready 1/3 bundle cilantro
- Make ready 1/4 C mint
- Get 1/3 bundle parsely
- Make ready 1/2 C white wine vinegar
- Get 1/4 red onion; rough chop
- Get 4 cloves garlic; minced
- Get 4 scallions
- Take 3/4 C EVOO
Instructions to make Mint Chimichurri:
- Combine all ingredients except olive oil in a food processor or blender.
- Pulse until pureed. Drizzle in olive oil slowly while pulsing.
- Variations; Roasted green bell pepper, shallots, jalapeños, habanero, bacon, oregano, marjoram, parmesean, romano, gruyere, spinach, arugula, watercress, almond, walnuts, honey, lime, lemon, sugar, cayenne, crushed pepper flakes, chives, caramelized onions, bacon fat, peanut oil, coconut oil or milk, toasted coconut,
So that is going to wrap this up with this exceptional food mint chimichurri recipe. Thank you very much for your time. I’m confident you can make this at home. There’s gonna be more interesting food at home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!
