Hello everybody, I hope you’re having an amazing day today. Today, I’m gonna show you how to make a distinctive dish, baked lemon pepper tilapia. It is one of my favorites. For mine, I will make it a bit unique. This is gonna smell and look delicious.
Baked Lemon Pepper Tilapia is one of the most favored of recent trending foods in the world. It’s appreciated by millions daily. It is simple, it’s fast, it tastes delicious. They’re fine and they look fantastic. Baked Lemon Pepper Tilapia is something that I’ve loved my entire life.
Sunday Dinner: Baked Herbal Lemon Pepper Tilapia , Steamed Broccoli and Sweet Potato w/Glazed Pecan. Season tilapia with salt and pepper, to taste and place onto the prepared baking dish. Tilapia fillets are bathed in lemon juice and melted butter, seasoned with garlic and parsley, and baked to flaky perfection.
To begin with this particular recipe, we must prepare a few ingredients. You can cook baked lemon pepper tilapia using 6 ingredients and 6 steps. Here is how you can achieve it.
The ingredients needed to make Baked Lemon Pepper Tilapia:
- Get 4 Tbs Butter
- Make ready Spoon Garlic
- Make ready Lemon Pepper seasoning
- Prepare Parsley Flakes
- Get Lemon Juice
- Make ready 3 pcs Tilapia
Mix together butter, garlic, red pepper flakes, lemon juice, and zest. Tilapia is one of our favorite fish to eat. Each piece of fish is individually wrapped and taste just as good as fresh! There are so many new recipes out there that look so good.
Instructions to make Baked Lemon Pepper Tilapia:
- Preheat oven to 375
- Take thawed Tilapia fillets and place in oven safe baking dish.
- Melt butter and garlic in bowl, then spoon over fillets.
- Sprinkle tilapia with seasoning, parsley flakes, and lemon juice.
- Cook in oven for 30 minutes.
- Let cool, serve on rice or with your favorite dishes!
Lemon Garlic Baked Tilapia is the easiest and tastiest way to get healthy fish onto the dinner plate. Cooking fish at home has never been easier! My family loves eating fish at home. Lemon Pepper Tilapia is low-carb and gluten-free. If you want to supercharge the lemon flavor in Baked Lemon Pepper Tilapia then zest the lemon and sprinkle it on top!
So that’s going to wrap it up with this special food baked lemon pepper tilapia recipe. Thank you very much for your time. I’m sure that you will make this at home. There is gonna be interesting food in home recipes coming up. Don’t forget to save this page on your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!