Hey everyone, I hope you are having an amazing day today. Today, we’re going to prepare a distinctive dish, mint chutney. It is one of my favorites food recipes. For mine, I am going to make it a bit tasty. This is gonna smell and look delicious.
Mint chutney is one of the most well liked of current trending meals in the world. It is enjoyed by millions every day. It’s simple, it is quick, it tastes delicious. Mint chutney is something which I have loved my entire life. They’re fine and they look fantastic.
This chutney goes so well with any snacks like tikkis, cutlets, samosas & pakoras. I make use of this in so many ways - to spread it over the sandwiches. Mint Chutney. this link is to an external site that may or may not meet accessibility guidelines.
To get started with this recipe, we must first prepare a few ingredients. You can cook mint chutney using 15 ingredients and 6 steps. Here is how you can achieve that.
The ingredients needed to make Mint chutney:
- Get 1 cup mint leaves
- Make ready 1 small white onion chopped
- Prepare 1 apple chopped
- Get 1 green chili chopped
- Get Half cup coriander leaves
- Take 4 tablespoon brown sugar
- Take 4 tablespoon tamarind sauce optional
- Prepare 2 cloves garlic
- Prepare 1 tablespoon ginger grated
- Get 1 teaspoon rock salt
- Make ready Half tablespoon red chilli powder
- Get Pinch black pepper powder
- Get Pinch chaat masala
- Get Pinch garam masala
- Take Pinch cumin powder
Mint chutney, also known as Pudina Chutney from the Hindi word for mint, is a type of chutney, or sauce, made from fresh mint and cilantro leaves that have been blended together with onion. Mint Chutney is deliciously spicy condiment prepared from fresh mint leaves, coriander leaves, ginger and garlic. Mint chutney for tea time snacks and chaat snacks. The second recipe is of an easy mint chutney served with evening snacks like samosa, pakoda, dhokla, veg cutlet etc.
Instructions to make Mint chutney:
- Mix all the ingredients together
- Use only hand blender
- Blend carefully and slowly
- Dont add water please
- Make a smooth thick chutney
- Enjoy more flavor with food
Coriander Mint Chutney or Dhaniya Pudina Chutney is an easy, delicious and flavourful accompaniment that goes well with almost every Indian snack. Pudina chutney / Mint chutney recipe, perfect as side dish for idli or dosa. (south Indian mint coconut chutney). I already have a mint chutney recipe in my blog. That recipe is with onion and tomato and. Mint chutney is such a fresh and flavorful condiment that pairs amazingly well with so many Indian - Mint leaves: Always use fresh leaves because the main flavor of the pudina chutney purely depends.
So that’s going to wrap it up for this special food mint chutney recipe. Thank you very much for reading. I am sure that you will make this at home. There’s gonna be more interesting food in home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!