Hey everyone, it is me, Dave, welcome to our recipe site. Today, I will show you a way to prepare a distinctive dish, vegetable pasta w/ soy sauce. One of my favorites. This time, I’m gonna make it a bit unique. This is gonna smell and look delicious.
Vegetable Pasta w/ soy sauce is one of the most popular of recent trending foods in the world. It’s simple, it is quick, it tastes yummy. It is appreciated by millions every day. They are nice and they look wonderful. Vegetable Pasta w/ soy sauce is something that I’ve loved my entire life.
To begin with this recipe, we have to first prepare a few components. You can have vegetable pasta w/ soy sauce using 7 ingredients and 4 steps. Here is how you can achieve it.
The ingredients needed to make Vegetable Pasta w/ soy sauce:
- Take 17 g pasta
- Take 2 tsp soy sauce (best Korean soy sauce)
- Prepare 3 mushrooms
- Get 1 kale leaf
- Take 4 tiny tomatoes
- Take 3 asparaguses
- Get 1/4 tsp grill seasoning
Steps to make Vegetable Pasta w/ soy sauce:
- Boil pasta and rinse with cold water
- Chop kale, mushroom, asparagus
- Put vegetable oil on dry pan, add tomatoes, mushroom, asparagus first in 5 minutes. Add kale
- Put pasta, add soy sauce and seasoning.
So that is going to wrap this up for this exceptional food vegetable pasta w/ soy sauce recipe. Thank you very much for reading. I am confident you can make this at home. There is gonna be interesting food at home recipes coming up. Remember to save this page in your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!
