Hey everyone, hope you’re having an amazing day today. Today, we’re going to prepare a distinctive dish, pineapple pachadi. It is one of my favorites food recipes. For mine, I’m gonna make it a bit tasty. This will be really delicious.
Pineapple Pachadi Recipe with step by step photos. Pineapple pachadi is a deliciously sweet sour tasting dish made with pineapple, coconut, mustard seeds and curd. Pineapple pachadi is a traditional Kerala recipe made with pineapple, curd and coconut.
Pineapple pachadi is one of the most favored of current trending foods on earth. It’s easy, it’s fast, it tastes delicious. It is appreciated by millions daily. They are fine and they look wonderful. Pineapple pachadi is something that I have loved my whole life.
To begin with this recipe, we have to prepare a few components. You can have pineapple pachadi using 6 ingredients and 5 steps. Here is how you can achieve it.
The ingredients needed to make Pineapple pachadi:
- Prepare Pineapple slices
- Prepare Red chillies
- Get Green chilli
- Get Grated coconut
- Make ready Tamarind piece
- Prepare Mustard seeds
This dish is much sweeter or rather it is an awesome combo of flavors including. Pineapple cooked in coconut and yogurt based gravy. It's a yummy sweet and sour side dish with rice. Pineapple in Spiced Yogurt Sauce (Pineapple Pachadi Kerala Style).
Instructions to make Pineapple pachadi:
- Cook pineapples with saltwater. Add tamarind extract.
- In a few minutes, grind just once on a mixer grinder.
- Grind coconut, red chilli and green chilli to paste. Add the paste to pineapples.
- Optionally add black grapes after bringing to boil. Also can add orange-red food coloring.
- Tadka with mustard seeds.
Most of my friends liked this dish. Pineapple pachadi is a sweet and sour curry popular in South India. Pineapple is cooked with spices and mixed wit ground paste of coconut. Sour yogurt is balances the sweet and spicy flavors and the. Pineapple pachadi is a tasty simple dish to generally made by all South Indian households. with lots of urad dal and the mustard seeds, this is an extremely yummy dish that will be loved by one and all.
So that’s going to wrap this up for this special food pineapple pachadi recipe. Thanks so much for reading. I am confident you can make this at home. There is gonna be more interesting food at home recipes coming up. Remember to save this page in your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!
