Hello everybody, it’s Drew, welcome to my recipe site. Today, I’m gonna show you how to make a special dish, garlic herb lobster. One of my favorites. This time, I will make it a little bit unique. This will be really delicious.
Garlic Herb Lobster is one of the most well liked of current trending meals in the world. It’s simple, it’s fast, it tastes yummy. It’s enjoyed by millions daily. Garlic Herb Lobster is something that I have loved my entire life. They’re nice and they look fantastic.
To get started with this particular recipe, we have to first prepare a few ingredients. You can cook garlic herb lobster using 10 ingredients and 9 steps. Here is how you can achieve it.
The ingredients needed to make Garlic Herb Lobster:
- Prepare lobsters
- Make ready butter
- Make ready minced garlic
- Prepare chili flakes
- Take chopped parsley
- Make ready chopped cilantro
- Take chopped green onion
- Get thyme
- Take salt
- Get ground black pepper
Instructions to make Garlic Herb Lobster:
- Place lobsters into steamer for ten to fifteen minutes
- Cut lobsters into quarters and "de-vein" if possible
- Over high heat, melt half a stick of butter in wok and add lobster quarters
- Add minced garlic and chili flakes (adjust amount to personal taste)
- Cook over high heat for two to three minutes while mixing well
- Add chopped cilantro, parsley, green onion, and thyme
- Add salt and ground black pepper to taste
- Cook over high heat for two to three minutes while mixing well
- Serve with white rice and steamed bok choy
So that is going to wrap it up with this special food garlic herb lobster recipe. Thank you very much for your time. I’m sure that you will make this at home. There’s gonna be more interesting food in home recipes coming up. Remember to save this page in your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!