Bok Choy-Zucchini in Lettuce cups
Bok Choy-Zucchini in Lettuce cups

Hello everybody, it is Drew, welcome to our recipe site. Today, we’re going to make a special dish, bok choy-zucchini in lettuce cups. It is one of my favorites. For mine, I will make it a bit tasty. This will be really delicious.

Bok Choy-Zucchini in Lettuce cups is one of the most well liked of current trending meals in the world. It is simple, it’s quick, it tastes delicious. It is appreciated by millions daily. They’re nice and they look wonderful. Bok Choy-Zucchini in Lettuce cups is something that I have loved my whole life.

To get started with this recipe, we have to prepare a few ingredients. You can cook bok choy-zucchini in lettuce cups using 12 ingredients and 11 steps. Here is how you cook that.

The ingredients needed to make Bok Choy-Zucchini in Lettuce cups:
  1. Take 3 Iceberg Lettuce … . Leaves
  2. Make ready 1 Bok Choy … . Medium Size [ Separate the leaves , wash thoroughly and chop the leaves
  3. Prepare 1 carrot …. medium [ Shredded
  4. Prepare 1/4 Zucchini . each of … Yellow and Green [ Cut in small pieces
  5. Prepare 1/2 Tbsp Olive oil … .
  6. Get 1/2 Tbsp Sesame seeds … .
  7. Make ready to taste Salt pepper . and
  8. Prepare 1.5 tbsps Oilve Oil … .
  9. Get 1 Tbsp White Vinegar … .
  10. Get 1/2 Tsp Sugar Fine … .
  11. Get pinch mustard of . A powder
  12. Prepare 1/4 .. Optional onion . [Finely diced]
Steps to make Bok Choy-Zucchini in Lettuce cups:
  1. Tear up the lettuce leaves to bite size pieces and lay on a serving tray.
  2. In a wok, heat 1/2 tbsp olive oil and add the seasme seeds.
  3. Give a quick stir fry to the bok choy leaves, say about 2 min and take it off the pan.
  4. In the same pan, add a few more drops of olive oil and add the zucchini and carrots.
  5. Add some salt and pepper.
  6. Saute for about 2 min and remove.
  7. Set aside to cool.
  8. Mix all the ingredients for the dressing and keep aside.
  9. Once the Bok choy and other vegetable mix is at room temperature, mix them and add the dressing.
  10. Adjust the seasoning.
  11. Take about a spoonful of the salad and put on the lettuce leaf.

So that’s going to wrap it up with this special food bok choy-zucchini in lettuce cups recipe. Thanks so much for your time. I’m sure that you will make this at home. There’s gonna be more interesting food in home recipes coming up. Don’t forget to save this page in your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!