Hey everyone, I hope you’re having an incredible day today. Today, I will show you a way to make a distinctive dish, eva's kale krisp. One of my favorites. This time, I am going to make it a bit unique. This is gonna smell and look delicious.
Eva's Kale Krisp is one of the most favored of current trending meals on earth. It’s easy, it is quick, it tastes delicious. It is appreciated by millions every day. Eva's Kale Krisp is something that I have loved my whole life. They’re nice and they look fantastic.
To begin with this recipe, we have to prepare a few components. You can cook eva's kale krisp using 3 ingredients and 5 steps. Here is how you cook that.
The ingredients needed to make Eva's Kale Krisp:
- Make ready 5 cup kale
- Make ready 1 tbsp Pure olive oil
- Make ready dash of sea salt
Instructions to make Eva's Kale Krisp:
- Wash kale thoroughly
- Add the 1 tbsp of olive oil and mix in a bowl. (I use my hands so the kale leaves won't break.)
- Mix in the sea salt evenly
- Spread the leaves on a cookie sheet so they have room to bake. The more room they have the crisper they'll be
- Put in the oven for ten minutes at 365°. Let cool and enjoy :)
So that’s going to wrap it up with this exceptional food eva's kale krisp recipe. Thank you very much for reading. I’m confident you will make this at home. There is gonna be more interesting food at home recipes coming up. Remember to save this page on your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!
