Hey everyone, it’s Jim, welcome to my recipe site. Today, I will show you a way to prepare a special dish, baked lobster tail. One of my favorites food recipes. For mine, I am going to make it a little bit tasty. This is gonna smell and look delicious.
Baked Lobster Tail is one of the most popular of current trending foods on earth. It’s appreciated by millions daily. It is easy, it is quick, it tastes yummy. Baked Lobster Tail is something which I’ve loved my entire life. They are nice and they look fantastic.
To begin with this particular recipe, we have to first prepare a few components. You can have baked lobster tail using 3 ingredients and 5 steps. Here is how you cook that.
The ingredients needed to make Baked Lobster Tail:
- Make ready Australian Cold Water Lobster Tails
- Make ready lemon
- Take Paprika
Instructions to make Baked Lobster Tail:
- Preheat oven to 400
- Take lobster tail out of shell and place on top
- Squeeze lemon over top of the lobsters
- Sprinkle a small amount of paprika on top
- Bake lobster for 18-20 minutes for an 8-10 oz tail
So that’s going to wrap it up with this exceptional food baked lobster tail recipe. Thanks so much for your time. I’m confident you will make this at home. There’s gonna be more interesting food at home recipes coming up. Don’t forget to save this page on your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!
