Hey everyone, hope you’re having an incredible day today. Today, we’re going to make a special dish, no bake penne pasta. It is one of my favorites food recipes. For mine, I’m gonna make it a little bit unique. This is gonna smell and look delicious.
No Bake Penne Pasta is one of the most popular of current trending meals on earth. It’s appreciated by millions daily. It is easy, it is fast, it tastes yummy. No Bake Penne Pasta is something that I have loved my entire life. They’re nice and they look fantastic.
To get started with this recipe, we must prepare a few ingredients. You can cook no bake penne pasta using 17 ingredients and 8 steps. Here is how you cook that.
The ingredients needed to make No Bake Penne Pasta:
- Take 500 grams penne pasta
- Make ready 1/4 cup chopped parsley
- Take Red Sauce
- Get 1/4 kilo lean ground pork
- Take 1/4 kilo ground beef
- Make ready 1 cup chopped cooked ham
- Get 1/4 cup chopped onion
- Take 6 gloves chopped garlic
- Take 4 tablespoons olive oil
- Make ready 2 tablespoons soy sauce
- Make ready 250 grams spaghetti sauce
- Make ready to taste Salt and Pepper
- Make ready White Sauce
- Make ready 1/2 cup all purpose cream
- Prepare 1 cup quick melt cheese
- Get 1/2 cup fresh milk
- Take 1/4 cup melted butter
Steps to make No Bake Penne Pasta:
- Red Sauce - sauté onions followed by garlic
- Put ground pork and beef and add soy sauce. Cook for 20 mins add 1/4 cup water.
- Add ham and cook for another 15 mins
- Pour spaghetti sauce and add salt and pepper to taste
- Cook pasta according to package instructions.
- Drain the pasta and pour the red sauce and save some at least 1 cup for the topping. Set aside.
- White sauce. In a double boiler mix all ingredients and cook until the cheese totally melts.
- Put the remaining red sauce on the top of the pasta. Then add the white sauce on the top then garnish with chopped parsley.
So that is going to wrap this up for this special food no bake penne pasta recipe. Thank you very much for reading. I’m confident you can make this at home. There’s gonna be more interesting food at home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!