Ham and veggie cheesy casserole
Ham and veggie cheesy casserole

Hello everybody, I hope you are having an incredible day today. Today, I’m gonna show you how to prepare a special dish, ham and veggie cheesy casserole. It is one of my favorites food recipes. This time, I’m gonna make it a little bit unique. This is gonna smell and look delicious.

Ham and veggie cheesy casserole is one of the most favored of recent trending foods on earth. It’s simple, it is quick, it tastes delicious. It is appreciated by millions daily. Ham and veggie cheesy casserole is something which I have loved my entire life. They’re nice and they look wonderful.

Veggie Ham and Cheese Egg Bake. I love making an easy one dish breakfast when I am hosting brunch or bringing a breakfast dish to a potluck. Bake ham and cheese in a classic custard of eggs and milk, because sometimes the simplest ideas are the best.

To get started with this particular recipe, we have to prepare a few ingredients. You can have ham and veggie cheesy casserole using 13 ingredients and 4 steps. Here is how you can achieve it.

The ingredients needed to make Ham and veggie cheesy casserole:
  1. Make ready 4 cups cooked cubed ham
  2. Prepare 1 1/2 cups cooked rice
  3. Take 2 cans Campbell’s cheddar cheese soup healthy request
  4. Prepare 1 bag low fat shredded cheddar cheese (2 cups)
  5. Take 1 can corn
  6. Take 1 can peas
  7. Get 1 bag cooked broccoli
  8. Prepare 1 cup chopped carrots
  9. Make ready 1 1/2 cups chopped celery
  10. Make ready 1 chopped onion
  11. Make ready Olive oil
  12. Get to taste Salt, pepper, adobo seasoning
  13. Take Fried onion crisps for topping

To say there are some happy memories attached to this casserole is an understatement. 🙂. As I've told you before, my side of the family is super big with. This easy breakfast casserole with ham, cheese, and potatoes is a fulfilling way to start the day. Using diced ham and store-bought hash browns makes it very easy to prepare this breakfast casserole with ham and cheese.

Steps to make Ham and veggie cheesy casserole:
  1. Sauté the onion, carrots, and celery in large pan with olive oil and season.
  2. Once cooked through add remaining ingredients except for fried onions
  3. Let cheese melt through and mix well. Add to large greased casserole pan and top with fried onion crisps
  4. Cook uncovered for 30 min at 375°

Place bread, ham and veggies in casserole dish, and then pour egg mixture on top. Breakfast casserole is perfect for a brunch party since you don't have to stand at the stove making individual omelettes or batches of pancakes. This recipe is an updated version of the gooey cheddar and sausage casseroles of my youth, and it was inspired by a fancy ham and cheese sandwich. Our potato and ham casserole–or gratin–is hearty enough to be a one-pot meal. Or make two casseroles and freeze one for another day.

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