Hey everyone, it’s Jim, welcome to our recipe page. Today, we’re going to prepare a special dish, homemade pineapple jam. It is one of my favorites food recipes. This time, I will make it a little bit unique. This is gonna smell and look delicious.
Homemade Pineapple Jam is one of the most popular of recent trending foods on earth. It’s easy, it’s quick, it tastes yummy. It is enjoyed by millions daily. Homemade Pineapple Jam is something that I have loved my whole life. They’re nice and they look fantastic.
To get started with this recipe, we must first prepare a few ingredients. You can cook homemade pineapple jam using 4 ingredients and 6 steps. Here is how you can achieve it.
The ingredients needed to make Homemade Pineapple Jam:
- Prepare medium pineapple
- Make ready sugar
- Prepare salt
- Make ready cinnamon stick
Steps to make Homemade Pineapple Jam:
- Remove the skin and clean the pineapple, then grate the pineapple (I use a bigger hole as compared to cheese grater)
- With a pan / pot, cook the grated pineapple on medium heat, add pinch of salt and cinnamon stick
- Let the juice simmer, until it's almost dried up
- Then add the sugar and stir it for approximately 15mins. The texture should be thick enough that it won't fall from the spoon when you flip it
- Remove from the stove, let it cool and store it in a jar
- You can have it with bread or as a filling for any tart / cookies
So that is going to wrap this up with this special food homemade pineapple jam recipe. Thanks so much for reading. I’m sure you will make this at home. There’s gonna be interesting food at home recipes coming up. Remember to save this page in your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!
