My Bisquick dump pie
My Bisquick dump pie

Hey everyone, hope you are having an incredible day today. Today, we’re going to make a special dish, my bisquick dump pie. One of my favorites. This time, I’m gonna make it a bit tasty. This is gonna smell and look delicious.

My Bisquick dump pie is one of the most popular of recent trending foods in the world. It is appreciated by millions every day. It is simple, it’s fast, it tastes yummy. They are fine and they look fantastic. My Bisquick dump pie is something that I have loved my entire life.

To get started with this recipe, we must prepare a few ingredients. You can have my bisquick dump pie using 8 ingredients and 6 steps. Here is how you cook that.

The ingredients needed to make My Bisquick dump pie:
  1. Take hamburger,meat
  2. Make ready large scalloped,potatoes leave on skin
  3. Get onion, chopped
  4. Make ready garlic cloves
  5. Make ready fiesta nacho cheese,soup
  6. Make ready milk
  7. Make ready shredded cheddar cheese
  8. Get see my red lobster biscuits,for ingrients for topping
Steps to make My Bisquick dump pie:
  1. Cut potatoes and line bottom of a,greased,casserole,dish
  2. Brown ground hamburger meat season to,taste I,used,Tony's,and garlic salt add garlic and onions,I also used,fresh,cilantro
  3. Cover potatoes with meat mix,soup with milk and pour,over meat cover cover dish with tinfoil and bake for 30-40 minutes
  4. Mix batter for topping - - https://cookpad.com/us/recipes/344908-red-lobster-biscuits
  5. After 30 minutes,check by using a,fork to see,if potatoes are tender if so topped with,Chrysler,cheese and scoop 4 even helping on each side leave uncovered bake 15 minutes and top with butter when done
  6. Enjoy I topped with Bacon pieces,I,perceived and added green onion to my batter as,always be creative

So that’s going to wrap it up with this special food my bisquick dump pie recipe. Thanks so much for reading. I am sure you can make this at home. There is gonna be interesting food in home recipes coming up. Don’t forget to save this page on your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!