Fish Fry
Fish Fry

Hello everybody, I hope you are having an amazing day today. Today, I will show you a way to prepare a distinctive dish, fish fry. One of my favorites food recipes. For mine, I will make it a little bit unique. This will be really delicious.

Fish Fry is one of the most favored of recent trending meals in the world. It is simple, it is quick, it tastes delicious. It’s enjoyed by millions every day. Fish Fry is something that I’ve loved my whole life. They’re fine and they look wonderful.

To begin with this particular recipe, we have to first prepare a few ingredients. You can have fish fry using 12 ingredients and 2 steps. Here is how you cook it.

The ingredients needed to make Fish Fry:
  1. Get 18 pieces Pomfret fish
  2. Get To grind
  3. Prepare 3/4 cup Store bought fish fry masala or Kari milagai thool
  4. Prepare 1 1/2 tbsp curd
  5. Take 10 garlic pods
  6. Make ready 1 egg
  7. Take Lemon juice extracted from 1 big lemon
  8. Get 1 tsp cumin seeds
  9. Get 1 tsp fennel seeds
  10. Prepare Salt as required
  11. Get To fry
  12. Take Oil to shallow fry
Instructions to make Fish Fry:
  1. Grind all the ingredients under grind section and marinate the fish with ground paste. Leave it for atleast 1 hour.
  2. Shallow fry in the oil and serve with onion and lemon

So that’s going to wrap it up for this special food fish fry recipe. Thank you very much for reading. I am sure that you will make this at home. There’s gonna be interesting food in home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!