Easy Daikon Radish & Kumquat Tuna Salad
Easy Daikon Radish & Kumquat Tuna Salad

Hello everybody, it’s Brad, welcome to my recipe site. Today, I will show you a way to prepare a special dish, easy daikon radish & kumquat tuna salad. It is one of my favorites. This time, I am going to make it a little bit tasty. This is gonna smell and look delicious.

Want an easy Japanese side dish? This daikon nimono may do just that! Remove from heat and add daikon.

Easy Daikon Radish & Kumquat Tuna Salad is one of the most well liked of recent trending foods in the world. It’s easy, it’s quick, it tastes yummy. It is enjoyed by millions daily. They are nice and they look wonderful. Easy Daikon Radish & Kumquat Tuna Salad is something that I have loved my whole life.

To begin with this particular recipe, we have to prepare a few ingredients. You can cook easy daikon radish & kumquat tuna salad using 7 ingredients and 5 steps. Here is how you cook it.

The ingredients needed to make Easy Daikon Radish & Kumquat Tuna Salad:
  1. Get 1/3 Daikon radish
  2. Get 6 Kumquats
  3. Prepare 1 can Canned tuna
  4. Prepare 1 tbsp Vinegar
  5. Get 1 tsp Sugar
  6. Make ready 1 tsp Salt
  7. Get 2 1/2 tbsp Mayonnaise

If you cannot find daikon radishes in your local grocery store, you can find. Then shred it into small match size slices. Once done, cool the radish cake to room temperate and chill in the fridge for a few hours or overnight so it's easier to cut..brilliant daikon radish, and an extremely easy and delicious recipe that Bill loves every time I make it, boiled daikon radish. But this boiled daikon recipe is by far the easiest and very tasty, I might add.

Steps to make Easy Daikon Radish & Kumquat Tuna Salad:
  1. Slice the daikon into 5-mm wide narrow strips. Rub in 1 teaspoon salt and once the daikon has wilted, squeeze out any liquid.
  2. Julienne the kumquats and mix them with the combined vinegar and sugar. Cover the bowl in cling film and heat it in the microwave for 30 seconds (at 600 W).
  3. Once the kumquats have cool to the touch, discard the vinegar, then add the mayonnaise and mix.
  4. Mix in the daikon and tuna and it's ready!

Add a cubed daikon radishes to your next pot roast or pan of roasted vegetables. Get your kids interested in fruits and veggies by helping them grow something. This radish salad is light, fresh, crunchy, spicy and delicious. This post may contain affiliate links. Daikon is the Japanese name for the big white radish.

So that is going to wrap it up for this special food easy daikon radish & kumquat tuna salad recipe. Thank you very much for reading. I’m confident that you can make this at home. There is gonna be more interesting food in home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!