Blue Lamb Burger
Blue Lamb Burger

Hello everybody, I hope you are having an incredible day today. Today, I will show you a way to make a distinctive dish, blue lamb burger. One of my favorites. This time, I will make it a little bit tasty. This is gonna smell and look delicious.

Blue Lamb Burger is one of the most well liked of recent trending meals on earth. It’s easy, it is quick, it tastes delicious. It’s appreciated by millions every day. Blue Lamb Burger is something that I’ve loved my whole life. They are nice and they look fantastic.

To get started with this recipe, we must first prepare a few ingredients. You can cook blue lamb burger using 15 ingredients and 8 steps. Here is how you cook it.

The ingredients needed to make Blue Lamb Burger:
  1. Prepare 5 lbs. ground lamb
  2. Get 1/4 cup cumin seeds (toasted)
  3. Prepare 2 Tbl. coriander
  4. Make ready 2 medium yellow onions
  5. Prepare 1 bunch sage
  6. Prepare 1 bunch mint
  7. Make ready 4 sprigs rosemary
  8. Prepare maytag blue cheese (for garnish)
  9. Prepare arugula (for garnish)
  10. Get tzatiki
  11. Prepare 1 Tbls. salt
  12. Prepare 1 Tbls. white pepper
  13. Get brioche burger buns
  14. Make ready 3 eggs
  15. Take 2 cups plain bread crumbs
Steps to make Blue Lamb Burger:
  1. Chop rosemary, mint, sage.
  2. Dice onion, sautee until tender
  3. Add chopped herbs, onion, salt, pepper, cumin seeds, and coriander to ground lamb . Mix until well combined.
  4. Add eggs and bread crumbs. Mix until combined.
  5. Form burger patties
  6. Cook to desired temp on grill or flat top which ever preferred.
  7. Garnish with blue cheese, shaved red onion , arugula and tzatiki
  8. Serve with fries

So that’s going to wrap it up for this special food blue lamb burger recipe. Thank you very much for your time. I am sure that you can make this at home. There’s gonna be more interesting food in home recipes coming up. Remember to save this page in your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!