Hello everybody, hope you are having an amazing day today. Today, I’m gonna show you how to make a special dish, veg hakka noodles. It is one of my favorites. This time, I will make it a bit tasty. This will be really delicious.
Street style Vegetable Hakka Noodles are easy to make at home! These make a quick weeknight dinner, pair them with your favorite Indo-Chinese dish for a meal! This Indo chinese restaurant style veg hakka noodles are delicious and super quick to make for dinner.
Veg Hakka Noodles is one of the most well liked of recent trending meals in the world. It is appreciated by millions every day. It’s easy, it is quick, it tastes yummy. Veg Hakka Noodles is something which I’ve loved my whole life. They’re fine and they look fantastic.
To begin with this particular recipe, we have to prepare a few ingredients. You can cook veg hakka noodles using 15 ingredients and 3 steps. Here is how you can achieve that.
The ingredients needed to make Veg Hakka Noodles:
- Prepare 250 gm noodles
- Take 3 litre water
- Get To taste Salt
- Take 3 tbsp oil
- Prepare 3 tsp chopped garlic
- Prepare 1 cup onion slices
- Get 1 cup cabbage
- Take 1 tsp chopped green chillies
- Make ready 1/2 cup carrot slices
- Prepare 1/4 cup green bell pepper slices
- Get 1 tsp soya sauce
- Get 1 tsp green chilli sauce
- Take 1/2 tsp vinegar
- Get 1 tsp black pepper powder
- Get 2 tbsp chopped spring onion for garnishing
The vegetables give it an enjoyable crunchy texture and the soy. Home/Appetizers, Dinner, Pasta, Noodles & Rice, Recipes/Veg Hakka Noodles. Veg Hakka Noodles are one dish I always order at an Indo-Chinese restaurant because they are just so delicious. But I also love making them at home because they are just so easy.
Instructions to make Veg Hakka Noodles:
- First boil the noodles then strain it with cold water,coat it with little oil then keep it aside
- Now heat a pan put some oil when the oil is hot add chopped garlic,green chilies then add carrots,onions,cabbage bell pepper salt cook it for few minutes
- Then add the boiled noodles black pepper powder,soya sauce,green chilli sauce,spring onion stir it for few minutes then turn off the flame serve hot..
Veg Hakka noodles recipe is the most popular noodles recipe that is served in almost all indo chinese restaurants or stalls. You can replicate the dish at home very easily. Hakka noodles, or Hakka mee, is a type of noodles - It is yellow in color, normally served in soup and with meat such as pork or chicken fillet, with vegetables and egg ( Source: Wiki). This time it was Perfect Veg Hakka noodles - Indo Chinese with a side of Today I am sharing this quick version of noodles which is loved by all with tips and tricks to get the perfect noodles every time. You can use veg hakka noodles too.
So that is going to wrap it up for this special food veg hakka noodles recipe. Thanks so much for reading. I am confident that you can make this at home. There’s gonna be interesting food at home recipes coming up. Don’t forget to save this page on your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!
