Hey everyone, it’s Jim, welcome to our recipe page. Today, we’re going to make a special dish, mix dal pakoda. It is one of my favorites. This time, I will make it a little bit tasty. This will be really delicious.
Mix Dal Pakoda is one of the most popular of current trending meals in the world. It is enjoyed by millions every day. It is simple, it is fast, it tastes yummy. They’re fine and they look wonderful. Mix Dal Pakoda is something which I have loved my entire life.
To begin with this particular recipe, we must first prepare a few components. You can cook mix dal pakoda using 13 ingredients and 6 steps. Here is how you can achieve it.
The ingredients needed to make Mix Dal Pakoda:
- Get 1/2 cup Chana dal
- Get 1/2 cup Masoor dal
- Prepare 1/2 cup mung dal
- Prepare 1/2 cup moth dal
- Make ready as per taste Salt
- Prepare 4 Green chilli
- Make ready 1 Ginger inch piece
- Get 2 tbsp Coriander leaves chopped
- Get 1 tsp Cumin seeds
- Prepare 1 tsp Turmeric powder
- Prepare 1 tsp Red chilli powder
- Make ready 1 tsp Garam masala powder
- Take Oil for frying
Steps to make Mix Dal Pakoda:
- Wash and soak all dals together for 4 hours.
- Strain all dals from water.
- Grind dals along with green chilli and ginger.
- Mix remaining ingredients in grind dal.
- Heat oil and fry paidaa.
- Serve hot with green chutney.
So that is going to wrap this up with this exceptional food mix dal pakoda recipe. Thank you very much for reading. I am confident that you will make this at home. There is gonna be more interesting food in home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!
