Hello everybody, I hope you are having an incredible day today. Today, I’m gonna show you how to prepare a distinctive dish, vegetable soup. One of my favorites food recipes. This time, I will make it a bit tasty. This will be really delicious.
Vegetable Soup - This Vegetable Soup has become one of my most popular soup recipes and for good reason! Vegetable soup is a common soup prepared using vegetables and leaf vegetables as primary ingredients. It dates to ancient history, and is a mass-produced food product in contemporary times.
Vegetable soup is one of the most well liked of recent trending meals on earth. It is simple, it’s quick, it tastes delicious. It is enjoyed by millions daily. Vegetable soup is something which I’ve loved my whole life. They’re nice and they look wonderful.
To get started with this recipe, we have to prepare a few components. You can have vegetable soup using 12 ingredients and 6 steps. Here is how you cook it.
The ingredients needed to make Vegetable soup:
- Prepare vegetables(ugu leaf)
- Take water
- Take snails
- Take dry fish
- Prepare stock fish
- Get kpomo
- Get beef meat
- Make ready periwinkle
- Prepare dry lobster
- Make ready seasonings(maggi,salt,pepper)
- Make ready ball of onion
- Take red oil
No matter the occasion, vegetable soup is a healthy and satisfying dish. This recipe will go over the basics of making vegetable soup, but it can be made with. Packed with all kinds of veggies, this easy healthy loaded vegetable soup will become a new family favorite. You can use all vegetables kinds to make the soup because they're low in calories.
Instructions to make Vegetable soup:
- Get your vegetables, chop them into small size separately and wash with a little sprinkles of salt into a bowl
- Wash meat and kpomo, put in your pot, season it and add onion,add a little water and steam for 10mins, then add stocked fish and allow to boil and then add your dry fish and allow to boil for 10mins
- At this point you add your water leaf and allow to boil for 4mins and add periwinkle,dry lobster and snail,seasoings to taste and stir and add ugu leaf,,afterwards you add red oil and stir for it to mix very well
- Cover for 5mins and allow to boil,and set aside
- Now your vegetable soup is ready and can go with any swallow
- Enjoy your meal
Make an economical and wholesome meal from a simple vegetable soup with one our easy, warming recipes. Whether you like a chunky soup or a smooth and creamy soup, it's a completely satisfying. This Homemade Vegetable Soup is loaded with fresh or frozen vegetables and is so simple and delicious. You can make it on the stove, in the Instant Pot or a slow cooker. This soup recipe uses variety of vegetables and vegetable stock to make it more healthy and tasty.
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