Oats uttapam
Oats uttapam

Hello everybody, hope you are having an amazing day today. Today, we’re going to prepare a distinctive dish, oats uttapam. One of my favorites food recipes. For mine, I will make it a little bit unique. This is gonna smell and look delicious.

Oats uttapam is one of the most popular of current trending meals in the world. It’s enjoyed by millions every day. It’s simple, it is fast, it tastes delicious. Oats uttapam is something which I have loved my whole life. They’re nice and they look fantastic.

Oats uttapam recipe or oats uthappam - Uttapam is a thick pancake made with fermented batter usually made of lentil and rice. You can find the basic south Indian uttapam recipe here which is. Oats uttapam recipe with step by step photos - healthy, easy and an instant recipe of uttapam made with oats.

To get started with this particular recipe, we must prepare a few ingredients. You can cook oats uttapam using 10 ingredients and 3 steps. Here is how you can achieve that.

The ingredients needed to make Oats uttapam:
  1. Get 2 cup oats
  2. Make ready 1/2 sooji / semolina
  3. Take 1 onion chopped
  4. Take 1 medium size Carrot grated
  5. Make ready To taste Water
  6. Make ready to taste Salt
  7. Take 50 gms beans chopped
  8. Make ready 1/4 tsp Turmeric powder
  9. Get 1/4 tsp Red chilli powder
  10. Take 1 Chopped capsicum

How to make Oats Uttapam Oats Uttapam is a healthy breakfast food Oats Uttapam is an excellent variation of the South Indian Uttapam prepared with Oats and buttermilk topped with amazingly colorful veggies. Oats Uttapam recipe - is easy to make, healthy and also quite filling. Oats are great for health so do include them in your diet. We enjoyed oats with red chutney and tea.

Instructions to make Oats uttapam:
  1. Mix all the oats flour and sooji with water bring it to the dosa batter consistency.
  2. Add salt, red chilli powder, turmeric powder to the vegetables. Mix them well. Now take a pan pour the batter spread it sprinkle gently the vegetables on it. Allow it to cook the flip to the other side spread oil in brush.
  3. Serve it hot with curd or chutney of your choice.

The addition of oats and lots of vegetables makes this Uttapam wholesome making it a great tiffin dish. It is a diabetic friendly recipe as it uses wholesome oats and brown rice instead of white rice. Oats Uttapam is a healthy recipe prepared with oats, semolina, spinach, tomato, onion and a few spices, which your family members would love to eat in their breakfast. Oats uttapam recipe - healthy, easy and a quick recipe of uttapam made with oats. apart from oats, sooji or rava and besan is also added to the uttapam. instead of sooji you can also use rice flour, thus. Uttapam (aka Uttappa or Oothapam) is yet another healthy breakfast recipe from South Indian cuisine prepared with a common rice and urad dal batter used for preparing Idli and dosa.

So that’s going to wrap it up with this exceptional food oats uttapam recipe. Thank you very much for reading. I am confident that you will make this at home. There’s gonna be more interesting food at home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!