Hello everybody, I hope you are having an incredible day today. Today, we’re going to make a special dish, roasted oven hamburgers with lemon and oregano potatoes. It is one of my favorites food recipes. This time, I am going to make it a bit unique. This is gonna smell and look delicious.
Roasted Oven Hamburgers with Lemon and Oregano Potatoes is one of the most popular of recent trending meals in the world. It is simple, it’s fast, it tastes yummy. It is enjoyed by millions every day. Roasted Oven Hamburgers with Lemon and Oregano Potatoes is something that I have loved my whole life. They are fine and they look wonderful.
Just like the potatoes at my favourite restaurant. Don't change anything. if you omit the lemons and oregano. Remove your toaster oven's cooking rack or grab a baking sheet and place a cooling rack inside of it if available.
To get started with this particular recipe, we have to prepare a few ingredients. You can have roasted oven hamburgers with lemon and oregano potatoes using 14 ingredients and 5 steps. Here is how you cook that.
The ingredients needed to make Roasted Oven Hamburgers with Lemon and Oregano Potatoes:
- Take 800 grams Beef
- Get 2 medium size Onions diced
- Get 2 grated Fresh Tomatoes
- Take 3 pieces stale bread
- Prepare 2 tablespoons Red Vinegar
- Get 3 tablespoon Oregano
- Prepare 1 tablespoon Parsley
- Make ready 1 teaspoon Thyme
- Make ready Salt
- Prepare Pepper
- Prepare 1 cup Olive Oil
- Make ready 10 Potatoes Sliced
- Make ready 2 Lemons squeezed
- Take 2 cups Water
Potatoes are done when they can be easily pierced with a fork. Very thinly slice half of lemon; discard any seeds. Scatter half of lemon slices over chicken and half on bottom of skillet (the slices on top of the chicken will soften Garlic mashed potatoes and roasted vegetables pair perfectly with this. Oven Roasted Chicken with Lemon Rosemary Garlic Butter.
Instructions to make Roasted Oven Hamburgers with Lemon and Oregano Potatoes:
- First, start off by putting the stale bread into water to soak for about 5 minutes, or if you keep stale bread in your freezer, let it soak for about 15 minutes. Slice potatoes into 4 halves, and wash thoroughly before placing into the baking pan. Layer potatoes at the base of the pan, and sprinkle oregano, salt and pepper, and pour 1/2 cup of olive oil, toss.
- In a bowl toss in the beef, diced onions, grated tomatoes, red vinegar, oregano, parsley, salt, pepper. If your stale bread has softened up then add this into your bowl and blend by using your hands, so that it all combines nicely. Form 4 large patties and place onto potatoes. Pour the rest of the Olive oil, lemon juice, thyme, salt and pepper, and add 2 cups of water.
- Tip: Stale bread and red vinegar helps the hamburger mix stay juicy, and soft while roasting.
- Bake for 1 hour and 180 degrees.
- Kali Orexi!
Thyme, oregano, and sage would all be delicious additions. Can I Use a White Wine Substitute? Yes, if you don't consume alcohol or have run out, you can substitute chicken stock or broth. Just like from your favourite Greek restaurant. The secret is to partially cook the potatoes before roasting them.
So that is going to wrap it up for this exceptional food roasted oven hamburgers with lemon and oregano potatoes recipe. Thank you very much for your time. I’m sure you will make this at home. There’s gonna be interesting food at home recipes coming up. Remember to bookmark this page in your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!
