Hey everyone, I hope you’re having an incredible day today. Today, I’m gonna show you how to make a special dish, homemade ketchup. It is one of my favorites. This time, I’m gonna make it a little bit unique. This will be really delicious.
Homemade ketchup is one of the most favored of recent trending meals in the world. It is easy, it is fast, it tastes yummy. It’s appreciated by millions every day. They’re fine and they look fantastic. Homemade ketchup is something which I’ve loved my entire life.
Ladle the ketchup into a fine strainer and press mixture with the back of a ladle to strain out any skins and seeds. Paired perfectly with my Grilled Potatoes. Also try homemade Spicy Chipotle Ketchup.
To get started with this particular recipe, we must prepare a few ingredients. You can cook homemade ketchup using 10 ingredients and 10 steps. Here is how you cook it.
The ingredients needed to make Homemade ketchup:
- Make ready 2 kg Tomato
- Prepare 1 cup Sugar
- Take 1 cup Venigar
- Make ready Sabut & mix garam masala
- Make ready 8 Sabut gol mirchay
- Take 1 inch adrak piece
- Make ready Payaz 2 medium size
- Take Namak hasbay zaroorat
- Make ready I pinch food colour (optional)
- Prepare 1 Malmal ka kapra
I am so excited share my homemade ketchup recipe that is sugar free! Ok it's "almost" because making your own tomato paste from Scratch takes quite a bit of time. This ketchup is refined sugar-free, naturally sweetened and much less sugar and sodium than store-bought ketchup. This Homemade Ketchup recipe couldn't be easier to make.
Steps to make Homemade ketchup:
- Prepare all ingredients
- Tomatoes ko wash kar kay cut kar lay.
- Malmal kay kapray ma garam masala, adrak or payaz daal kar putli bana lay.
- Ak pan ma cut kia huway tomatoes, banai hui putli or sabut gol mirchay daal kar pakanay kay liye rakh daay low flame par jab tak tomatoes gaal na jaya.
- Jab tomatoes gaal jaya tu pulti nikal lay or tomatoes ko blinder ma dal kar blind kar lay.
- Tomatoes ko blind karnay kay baad chaan lay.
- Blind kia huwa mixer ma sugar, namak or food colour daal kay dobarah pakanay kay liye rakh daay.
- Jab mixer thick hu jaya tu flame off kar daay or is tarah hu jaya jasay plate ma hia.
- Mixer ko thanda kar kay venigar add kar daay.
- Dish out kar kay French fries, buger, kabab or roll kay sath serve kary.
How to Make Quick Homemade Ketchup. Because homemade ketchup has more flavor, more texture, and no corn syrup. The ketchup will continue to develop flavor and thicken. This Homemade Ketchup Recipe is super simple and easy. Knowing what ingredients are in your ketchup is never a bad thing, and the only way to do that is by making your ketchup from scratch.
So that is going to wrap it up with this special food homemade ketchup recipe. Thank you very much for reading. I’m sure you can make this at home. There is gonna be interesting food at home recipes coming up. Remember to save this page on your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!