Hey everyone, it is John, welcome to our recipe page. Today, I’m gonna show you how to make a distinctive dish, mixed spice chicken. It is one of my favorites. This time, I am going to make it a bit tasty. This is gonna smell and look delicious.
Mixed Spice Chicken is one of the most popular of recent trending foods on earth. It is easy, it’s fast, it tastes yummy. It is appreciated by millions every day. They’re fine and they look fantastic. Mixed Spice Chicken is something which I’ve loved my entire life.
To begin with this recipe, we have to prepare a few components. You can have mixed spice chicken using 10 ingredients and 7 steps. Here is how you cook it.
The ingredients needed to make Mixed Spice Chicken:
- Make ready 1 Onion (shredded finely)
- Make ready 1 tbsp 5 Spice Powder
- Take 1 tsp paprika
- Prepare 1 tbsp Indian Curry Powder
- Prepare 3 tbsp Tomato Ketchup
- Prepare 500 grams Chicken cut-ups (I used half chicken that was cut up)
- Make ready 1 tbsp dark sweet soy sauce
- Prepare 3 tbsp thick coconut milk
- Take 1 salt to taste
- Prepare 1 Mint leaves for garnish
Instructions to make Mixed Spice Chicken:
- Heat 2 tablespoons of oil in a pan/skillet.
- Add the onions and let it browned over med fire.
- Put all the spices in and mix well. Add the tomato ketchup.
- Next, add the chicken and coat it well with the spice mixture.
- Cover and let it simmer over low fire for the next 15 mins or till the chix is cooked. Don't forget to turn the mixture once a while to keep the bottom part from burning.
- Add coconut milk and salt to taste. Let it cook another minute or so and you're done!
- Garnish with mint leaves.
So that’s going to wrap it up for this special food mixed spice chicken recipe. Thanks so much for your time. I’m sure you will make this at home. There is gonna be more interesting food at home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!
