Chicken 65 from Manisha's Kitchen
Chicken 65 from Manisha's Kitchen

Hey everyone, I hope you are having an incredible day today. Today, we’re going to prepare a distinctive dish, chicken 65 from manisha's kitchen. One of my favorites food recipes. For mine, I’m gonna make it a little bit unique. This is gonna smell and look delicious.

Chicken 65 from Manisha's Kitchen is one of the most favored of current trending meals on earth. It is enjoyed by millions every day. It is simple, it’s fast, it tastes yummy. Chicken 65 from Manisha's Kitchen is something which I have loved my entire life. They’re fine and they look wonderful.

To get started with this recipe, we must first prepare a few ingredients. You can cook chicken 65 from manisha's kitchen using 18 ingredients and 7 steps. Here is how you can achieve that.

The ingredients needed to make Chicken 65 from Manisha's Kitchen:
  1. Take Chicken
  2. Prepare Ginger
  3. Make ready Garlic
  4. Prepare Coriander leaves paste
  5. Prepare Mint leaves paste
  6. Prepare Green chillis paste
  7. Take Curd
  8. Take Lemon juice
  9. Prepare Tomato sauce
  10. Make ready Soya sauce
  11. Get Vaniger
  12. Get Kasthuri methi
  13. Get Daniya powder
  14. Prepare Turmeric powder
  15. Prepare Garam masala
  16. Get Raspberry red colour
  17. Make ready to taste Salt
  18. Take Onions paste
Steps to make Chicken 65 from Manisha's Kitchen:
  1. Take a mixer grinder and grind onions, coriander leaves, mint leaves and green chilles to a fine paste.
  2. Take a bowl add chicken to it, now add the paste (onion, coriander, mint leaves and green chilles) in the chicken, add ginger garlic paste, kasthuri methi, Daniya powder, turmeric powder, garam masala powder, add tomato sauce, soya sauce, vaniger, curd, lemon juice and raspberry red colour. Mix it well and marinate it for an hour.
  3. After an hour keep the marinated mixture on stove and cook the chicken for 60%.
  4. Once the chicken is cooked, keep that aside and heat oil in a pan to deep fry. Once the oil is heated start deep frying the chicken pieces one by one in the oil.
  5. Once all the pieces are fried, remove some oil and put the left out gravy in the oil and cook for about 10 to 15 mins…
  6. Once the gravy is cooked, pour the gravy on the chicken pieces…
  7. Garnish it with chopped coriander leave and mint leave along with a spoon of lemon juice….

So that’s going to wrap this up for this special food chicken 65 from manisha's kitchen recipe. Thank you very much for reading. I am sure that you will make this at home. There is gonna be more interesting food in home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!