Hello everybody, I hope you are having an amazing day today. Today, we’re going to make a special dish, carolina red rice & sausage. It is one of my favorites. For mine, I will make it a bit unique. This is gonna smell and look delicious.
Carolina Red Rice & Sausage is one of the most favored of recent trending foods in the world. It’s appreciated by millions every day. It’s easy, it’s fast, it tastes yummy. Carolina Red Rice & Sausage is something that I’ve loved my whole life. They’re fine and they look fantastic.
To get started with this recipe, we must first prepare a few ingredients. You can have carolina red rice & sausage using 10 ingredients and 3 steps. Here is how you cook it.
The ingredients needed to make Carolina Red Rice & Sausage:
- Prepare 1 pound Smoked Sausage Sliced [I like to use Cajun Sausage]
- Take 3 Tablespoons Oil
- Get 2 whole Medium Onions,
- Prepare Diced Small1 Tablespoon Minced Garlic
- Get 2 1/2 teaspoons Salt, Divided
- Prepare 3 1/4 cups Water
- Make ready 1 whole (6 Oz. Size) Tomato Paste
- Get 1 Tablespoon Brown Sugar
- Take 1 teaspoon Black Pepper
- Prepare 1 1/2 cup Long Grain Rice, Uncooked (i used jasmine rice)
Instructions to make Carolina Red Rice & Sausage:
- Brown slices of sausage in oil. Add onion, garlic and ½ teaspoon salt. Cook until onion is softened.
- Add water, tomato paste, remaining 2 teaspoons salt, brown sugar and black pepper. Let simmer 20 minutes.
- Add rice and stir. Transfer to a 9×13 pan and bake at 350ºF for 45 minutes.
So that’s going to wrap it up for this special food carolina red rice & sausage recipe. Thanks so much for reading. I am sure that you will make this at home. There’s gonna be interesting food at home recipes coming up. Don’t forget to save this page in your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!
