Hello everybody, I hope you’re having an amazing day today. Today, we’re going to prepare a special dish, parveen’s vegan curry pasta salad. One of my favorites. For mine, I’m gonna make it a little bit unique. This is gonna smell and look delicious.
Parveen’s Vegan Curry Pasta Salad is one of the most well liked of recent trending meals on earth. It is enjoyed by millions daily. It is easy, it is fast, it tastes yummy. They’re nice and they look fantastic. Parveen’s Vegan Curry Pasta Salad is something which I’ve loved my entire life.
To begin with this particular recipe, we must prepare a few ingredients. You can cook parveen’s vegan curry pasta salad using 9 ingredients and 8 steps. Here is how you cook that.
The ingredients needed to make Parveen’s Vegan Curry Pasta Salad:
- Get Elbow Pasta made from Chickpeas 8 ounce package
- Take 1 Onion medium size
- Take 4 Mini-sweet bell peppers Organic
- Get 1 large jalapeño pepper
- Make ready 1 tablespoon Fresh Ginger about
- Make ready handful Cilantro
- Prepare Madras Curry Powder Swad brand
- Get Original Vegenaise Follow Your Heart Brand
- Take Salt and Pepper
Steps to make Parveen’s Vegan Curry Pasta Salad:
- Prepare chickpea pasta as directed. Bring water to boil. Add pasta, bring to medium heat, cook 8-10 minutes. Strain, rinse with cold water.
- Chop onion, peppers, jalapeño, fresh ginger cilantro.
- Add to pasta.
- Mix madras Curry powder, about 3 tablespoons to cup of Vegenaise or more to taste in a cup or bowl.
- Mix in the Vegenaise with the curry powder into the salad.
- Salt and pepper to taste.
- Serve cold and Enjoy!
- Refrigerate.
So that’s going to wrap this up with this exceptional food parveen’s vegan curry pasta salad recipe. Thanks so much for your time. I’m confident you will make this at home. There’s gonna be more interesting food in home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!