Hey everyone, it’s John, welcome to our recipe page. Today, I’m gonna show you how to prepare a distinctive dish, lemon rice. It is one of my favorites. For mine, I will make it a little bit unique. This is gonna smell and look delicious.
Lemon Rice is one of the most popular of recent trending meals on earth. It’s appreciated by millions every day. It is easy, it is quick, it tastes yummy. Lemon Rice is something that I’ve loved my entire life. They’re fine and they look fantastic.
Lemon rice recipe with traditional & instant pot methods - Lemon rice is one of the most popular South Indian rice recipes. It is a comfort food for many and is most commonly eaten for a meal. बच्चों की पसंदीदा लंच बॉक्स रेसिपीज.
To get started with this recipe, we must first prepare a few components. You can cook lemon rice using 21 ingredients and 9 steps. Here is how you cook that.
The ingredients needed to make Lemon Rice:
- Get 2 cup cooked rice
- Prepare 1 tbsp lemon juice
- Take 1 tsp raw peanut
- Take 1 tsp cashew nut
- Get 1 tsp whole chana dal
- Make ready 1 tsp whole urad dal
- Get 2 green chilli de seeded and sliced
- Make ready 2-3 whole red chilli
- Get 1 tsp Mustard Seeds
- Prepare 2 tbsp oil
- Get 2 tsp Curry leaves
- Make ready 1/2 tsp turmeric powder
- Make ready to taste Salt
- Take For raita
- Get 1/4 cup beetroot grated
- Take 1 cup curd
- Take 1 tsp chat masala
- Get 1 tsp black salt
- Prepare 1/2 tsp oil
- Make ready 1/4 tsp Mustard Seeds
- Prepare 2 tsp curry leaves
Lemon Rice is a crunchy, flavorful and sour rice recipe from South India made with spiced lemon and peanut mixture. Easy Lemon Rice is a popular rice dish from South India. This dish is tangy, crunchy and so This lemon rice recipe is very popular in South India. It's tempered with spices like mustard seeds, curry. spices and lemon juice. having said that, the chitranna rice can also be made with freshly cooked furthermore, i would like to add some tips, suggestions and variations to lemon rice recipe. firstly, i.
Instructions to make Lemon Rice:
- In a pan heat oil fry raw peanut and cashew nut. Then take them out.
- In the same oil add mustard seed. When the seed splutter add whole red chilli. After few second add curry leaves and green chillies. Now add whole chana dal and whole urad dal Fry for 30 second.
- Now add half tsp turmeric powder and salt. After few second add lemon juice.
- Add rice mix and saute for few minutes. Add peanut and cashew nut in the rice.
- Serve the delicious hot lemon rice with beetroot raita.
- For beetroot raita
- Heat a pan add grated beetroot. Add salt and saute for 1-2 minutes. Now switch the flame off. Allow the mixture to cool down.
- In a bowl take one cup of curd. Add chat masala and black salt. Mix it and add grated beetroot. Mix well.
- In a tadka pan heat oil. Add mustard seed and curry leaves. Pour the tadka over the raita. Mix well.
Chitranna (Kannada: ಚಿತ್ರಾನ್ನ; also known as lemon-rice) is a rice-based dish widely prepared in South India. It is prepared by mixing cooked rice with a special seasoning called Oggarane or Gojju. Characteristic for the seasoning are mustard seeds, fried lentils, peanuts, curry leaves, chillies. Lemon rice is a delicious south Indian dish. Lemon juice gives a very refreshing and tangy flavor to the rice.
So that’s going to wrap this up with this exceptional food lemon rice recipe. Thanks so much for your time. I’m confident that you will make this at home. There is gonna be interesting food in home recipes coming up. Remember to save this page in your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!
